Zobrazeno 1 - 10
of 10
pro vyhledávání: '"Lina María Peñuela Sierra"'
Autor:
Paulo Levi Oliveira Carvalho, Tiago Junior Pasquetti, Liliane Maria Piano Gonçalves, Lina María Peñuela Sierra, Thaline Maira Pachelli da Cruz, Silvana Teixeira Carvalho, Jansller Luiz Genova, Aparecida da Costa Oliveira
Publikováno v:
Semina: Ciências Agrárias, Vol 40, Iss 2, Pp 919-934 (2019)
This study was conducted to evaluate the effects of including two types of crude glycerin (CG) in feed on plasma parameters, quantitative and qualitative carcass characteristics, and the fatty acid profile of the Longissimus dorsi pig muscle. Sixty-t
Externí odkaz:
https://doaj.org/article/d028a1d9b4d048579763bce7387387ee
Autor:
Maria Alejandra Ospina Barrero, Anderlise Borsoi, Lina María Peñuela Sierra, Maryeimy Varón López
Publikováno v:
Biotecnología en el Sector Agropecuario y Agroindustrial, Vol 19, Iss 2 (2021)
La cama es un componente esencial en la producción de aves de corral, ya que habitan sobre este material la mayor parte de su ciclo productivo, por consiguiente, en ella se puede encontrar heces, bacterias entéricas, patógenos de importancia zoon
Externí odkaz:
https://doaj.org/article/048426ae387e469285d05f647a967d3f
Autor:
LINA MARÍA PEÑUELA SIERRA, IVAN MOREIRA, PAULO LEVI DE OLIVEIRA CARVALHO, ADRIANA GOMEZ GALLEGO, LAURA MARCELA DIAZ HUEPA, CLODOALDO DE LIMA COSTA FILHO
Publikováno v:
Revista Caatinga, Vol 29, Iss 3, Pp 735-741 (2016)
Two experiments were performed for the purpose of determining the nutritional value and assess the performance and carcass traits in pigs fed on canola meal (Brassica napus). Experiment I consisted of a total digestibility trial conducted with 14 cas
Externí odkaz:
https://doaj.org/article/ec7ac4e996be49ff9063a4bed9958adc
Publikováno v:
Pubvet, Vol 16, Iss 9, Pp 1-7 (2022)
A inclusão de aditivos na alimentação de frangos de corte tem sido uma estratégia para reduzir os custos de produção, sendo o ponto central das pesquisas na avicultura, uma vez que a alimentação equivale a 70% do custo total de produção. O
Externí odkaz:
https://doaj.org/article/cf06092777c246458bc4748cfc9db904
Autor:
Lina María Peñuela Sierra, Gisele Cristina de Oliveira, Antonio Claudio Furlan, Ângela Rocio Poveda Parra, Paulo Levi de Oliveira Carvalho, Ivan Moreira
Publikováno v:
Revista Brasileira de Saúde e Produção Animal, Volume: 14, Issue: 2, Pages: 308-321, Published: JUN 2013
Revista Brasileira de Saúde e Produção Animal v.14 n.2 2013
Revista Brasileira de Saúde e Produção Animal
Universidade Federal da Bahia (UFBA)
instacron:UFBA
Revista Brasileira de Saúde e Produção Animal v.14 n.2 2013
Revista Brasileira de Saúde e Produção Animal
Universidade Federal da Bahia (UFBA)
instacron:UFBA
Two experiments were carried out to determine the bioavailability of phosphorus in two spray-dried yeasts - sugarcane yeast (SCY), and sugarcane yeast + brewer's yeast (SCBY) - in starting pigs, by comparing different methods (Apparent Digestibility
Autor:
Olga Teresa Barreto-Cruz, Juan Carlos Henao Zambrano, Roman David Castañeda-Serrano, Lina Maria Peñuela Sierra
Publikováno v:
Veterinary Sciences, Vol 10, Iss 12, p 695 (2023)
This study assessed the impact of a mixture of garlic (Allium sativum) and oregano (Origanum vulgare) essential oils (EOGOs) on in vitro dry matter digestibility (IVDMD) and in vivo apparent nutrient digestibility. Different EOGO inclusion levels wer
Externí odkaz:
https://doaj.org/article/621050463de54b55b2125bfe1d53c94b
Autor:
Beatriz da Silva Lima, Lorrayny Galoro da Silva, Román David Castañeda Serrano, Cleiton Luiz Tonello, Sabrina Marcantonio Coneglian, Lina María Peñuela Sierra
Publikováno v:
Pubvet. 5
Autor:
Laura Marcela Diaz-Huepa, Ivan Moreira, Paulo Cesar Pozza, Paulo Levi de Oliveira Carvalho, Tiago Junior Pasquetti, Lina Maria Peñuela Sierra
Publikováno v:
Semina: Ciências Agrárias, Vol 36, Iss 4, Pp 2839-2848 (2015)
Two experiments were carried out to determine the nutritional value of neutralized semi-purified glycerin (NSPG) and to evaluate the performance of pre-starting piglets (6-15 kg) fed on diets containing increasing levels of NSPG. In Experiment I, a d
Externí odkaz:
https://doaj.org/article/d2b4e93c73a3494eba4a8619f018f1ce
Autor:
Gisele Cristina de Oliveira, Ivan Moreira, Antonio Claudio Furlan, Liliane Maria Piano, Juliana Beatriz Toledo, Lina Maria Peñuela Sierra
Publikováno v:
Revista Brasileira de Zootecnia, Vol 40, Iss 11, Pp 2462-2470 (2011)
Two experiments were carried out to determine the nutritional value and verify piglets' performance in the nursery phase fed with diets containing common corn (CC), extruded common corn (ECC), high-lysine corn (HLC), extruded high-lysine corn (EHLC),
Externí odkaz:
https://doaj.org/article/b4b126b7171a442dbf3915523eecdd77
Autor:
Paulo Levi de Oliveira Carvalho, Ivan Moreira, Antonio Claudio Furlan, Diovani Paiano, Liliane Maria Piano, Lina Maria Peñuela Sierra
Publikováno v:
Revista Brasileira de Zootecnia, Vol 40, Iss 2, Pp 343-351 (2011)
Two experiments were carried out with the objective of evaluating the performance and carcass traits of growing and finishing pigs fed rations with sticky coffee hull silage. In experiment 1, the coffee hulls were ground through a 4-mm screen and ens
Externí odkaz:
https://doaj.org/article/f0346b37fca24e459d50fd1bfcd3a128