Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Lina Lett"'
Autor:
Alberto Lencina, Gustavo Romagnoli, Andrea Alonso, Noelia Ramos, Cristian D’Angelo, Lina Lett, Silvia Mestelan
Publikováno v:
International Journal of Recycling of Organic Waste in Agriculture, Vol 11, Iss 3, Pp 319-332 (2022)
Purpose Agronomic and environmental reasons force farmers to know the total P concentration of composted cattle manure. Laser-Induced Breakdown Spectroscopy seems proper to obtain such information. For logistic reasons (carriage, storage, field appli
Externí odkaz:
https://doaj.org/article/a6032c274f11484e94cb81c561b3c179
Publikováno v:
PLoS ONE, Vol 9, Iss 10, p e110416 (2014)
Escherichia coli is a widespread gut commensal and often a versatile pathogen of public health concern. E. coli are also frequently found in different environments and/or alternative secondary hosts, such as plant tissues. The lifestyle of E. coli in
Externí odkaz:
https://doaj.org/article/76dee1524ed64b868ffb6e3cb9ca0eb0
Autor:
Silvia Mestelan, Jesús González-López, Clementina Pozo, M. A. Rivadeneyra, Jessica Purswani, Sandra Karina Medici, José Morillo, Lina Lett, Chiara Pesciaroli, Gabriela R. Portela
Paleosoil accretions of carbonates in the Tandilia system (Southern Pampas, Argentina) dated to the lower/middle Pleistocene age are locally referred to as tosca. The characterization of this indurated layer of carbonates were analyzed via a biophysi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::881667bf749c5049362b6b0a1e9e670c
Autor:
Melina Catafesta, Emilia Monteleone, Susana M. Carletti, Olga Susana Correa, Karina Punschke Valerio, Enrique A. Rodríguez Cáceres, Inés E. García de Salamone, M.J. Diaz, Mariana Puente, Isabel Mentel, Rosana Massa, Fabricio Cassán, María del Carmen Pasarello Mayans, Cecilia M. Creus, Luciana P. Di Salvo, Lina Lett, Claudio Penna, Julia Veronica Sabio Y Garcia, Alejandro Rossi, Débora Radovancich, Silvia Righes
Publikováno v:
Handbook for Azospirillum ISBN: 9783319065410
Azospirillum has been one of the most studied genera of plant growth promoting rhizobacteria (PGPR) worldwide over the past 50 years. The use of these microorganisms in agriculture practices has been adopted due to their ability to associate in rhizo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8bbef32c335f0afc7faf172d426f0dbd
https://doi.org/10.1007/978-3-319-06542-7_27
https://doi.org/10.1007/978-3-319-06542-7_27
Publikováno v:
PLoS ONE, Vol 9, Iss 10, p e110416 (2014)
CONICET Digital (CONICET)
Consejo Nacional de Investigaciones Científicas y Técnicas
instacron:CONICET
PLoS ONE
CONICET Digital (CONICET)
Consejo Nacional de Investigaciones Científicas y Técnicas
instacron:CONICET
PLoS ONE
Background: Escherichia coli is a widespread gut commensal and often a versatile pathogen of public health concern. E. coli are also frequently found in different environments and/or alternative secondary hosts, such as plant tissues. The lifestyle o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3a55ec9cf93fe5dcb2a8b6d444354169
http://europepmc.org/articles/PMC4196987?pdf=render
http://europepmc.org/articles/PMC4196987?pdf=render
Autor:
Lina Lett
Publikováno v:
Revista Argentina de Microbiología, Vol 46, Iss 1, Pp 1-2
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d60bf2841a701d8741b260a4e89e6307
https://doi.org/10.1016/s0325-7541(14)70039-2
https://doi.org/10.1016/s0325-7541(14)70039-2