Effect of inoculum composition on the microbial community involved in the anaerobic digestion of sugarcane bagasse.

Autor: Pereira AR; Graduate Program in Environmental Engineering, Federal University of Ouro Preto, Campus Morro do Cruzeiro, Ouro Preto, Brazil., Assis NV; Graduate Program in Biotechnology, Federal University of Ouro Preto, Campus Morro do Cruzeiro, Ouro Preto, Brazil., Paranhos AGO; Graduate Program in Environmental Engineering, Federal University of Ouro Preto, Campus Morro do Cruzeiro, Ouro Preto, Brazil., Lima DRS; Graduate Program in Environmental Engineering, Federal University of Ouro Preto, Campus Morro do Cruzeiro, Ouro Preto, Brazil., Baeta BEL; Department of Chemistry, Federal University of Ouro Preto, Campus Morro do Cruzeiro, Ouro Preto, Brazil., Aquino SF; Department of Chemistry, Federal University of Ouro Preto, Campus Morro do Cruzeiro, Ouro Preto, Brazil., Silva SQ; Department of Biological Sciences, Federal University of Ouro Preto, Campus Morro do Cruzeiro, Ouro Preto, Brazil.

Publikováno v: Environmental technology [Environ Technol] 2024 Apr; Vol. 45 (11), pp. 2205-2217. Date of Electronic Publication: 2023 Jan 20.