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Autor:
Freire, Leonel Francisco de Oliveira, Leal, Danielle Christina Lino, Mendes, Jean Michel Regis, Regis, Matheus da Silva, Lima, João Lindemberg Bandeira, Silva, Marielen Ghedin da, Monteiro, Maria das Dores de Holanda, Maia, Raimunda Gerlane Lima, Lima , Francisca Darlânia Nobre, Rodrigues, Perla Silva, Leal, Rayza Maria Silva, Lima, Isabela Pinheiro Cavalcanti
Publikováno v:
Research, Society and Development; Vol. 11 No. 2; e30011225871
Research, Society and Development; Vol. 11 Núm. 2; e30011225871
Research, Society and Development; v. 11 n. 2; e30011225871
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Research, Society and Development; Vol. 11 Núm. 2; e30011225871
Research, Society and Development; v. 11 n. 2; e30011225871
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
The rapid pace of the spread of the coronavirus has led the government of several countries to adopt social distancing measures. This strategy generates emotional changes that modify the consumption pattern, leading to excessive intake of foods and d
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::695d912eb2cb977ec4bbe82bbdc1132b
https://rsdjournal.org/index.php/rsd/article/view/25871
https://rsdjournal.org/index.php/rsd/article/view/25871