Výsledky vyhledávání - "Lilija Duckena"

Akademický článek

Non-Destructive Quality Evaluation of 80 Tomato Varieties Using Vis-NIR Spectroscopy

Autor: Lilija Duckena, Reinis Alksnis, Ieva Erdberga, Ina Alsina, Laila Dubova, Mara Duma

Publikováno v: Foods, Vol 12, Iss 10, p 1990 (2023)

Traditional biochemical methods are resource- and time-consuming; therefore, there is a need for cost-effective alternatives. A spectral analysis is one of the non-destructive techniques that are more widely used for fruit quality determination; howe

Externí odkaz: https://doaj.org/article/802a34ef9630497fbc08f4f53fd3f2a6

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Akademický článek

Non-Destructive Quality Evaluation of 80 Tomato Varieties Using Vis-NIR Spectroscopy.

Autor: Duckena, Lilija, Alksnis, Reinis, Erdberga, Ieva, Alsina, Ina, Dubova, Laila, Duma, Mara

Publikováno v: Foods; May2023, Vol. 12 Issue 10, p1990, 12p

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Periodical

Reports Summarize Food Research Study Results from Latvia University of Life Sciences and Technologies (Non-Destructive Quality Evaluation of 80 Tomato Varieties Using Vis-NIR Spectroscopy).

Publikováno v: Food Weekly News; 6/1/2023, p155-155, 1p

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Periodical

Researchers' Work from University of Angers Focuses on Life Science (Haplotype Diversity and Phylogeny Within Alternaria Alternata And A. Arborescens Species Complexes From Tomatoes).

Publikováno v: Genomics & Genetics Weekly; 12/13/2024, p2086-2086, 1p

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