Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Liliana S. Celaya"'
Publikováno v:
International Journal of Food Studies, Vol 5, Iss 2 (2016)
The aim of this study was to optimize the extraction of antioxidant compounds from Schinus areira leaves using ultrasound assisted extraction and response surface methodology. The effect of sonication time and plant material:solvent ratio were used t
Externí odkaz:
https://doaj.org/article/8a996b1f51914506a90b4a64ee109069
Publikováno v:
International Journal of Food Studies, Vol 5, Iss 2 (2016)
In order to investigate the solubility of Stevioside and Rebaudioside A in different solvents (ethanol, water, ethanol:water 30:70 and ethanol:water 70:30), supersaturated solutions of pre-crystalized steviol glycosides were maintained at different t
Externí odkaz:
https://doaj.org/article/49492b78e237406f89a86c418c490a9a
Publikováno v:
Chemistry & Biodiversity.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9fc22e7e8878e8285720eddf416e3761
https://doi.org/10.1002/cbdv.202201105
https://doi.org/10.1002/cbdv.202201105
Autor:
Pablo F. Martina, Agostina Le Vraux, Darío Ferreyra, Roberto Uliana, Liliana S. Celaya, Felipa Sanchez Gonzalez, Nicolás Kolb Koslobky
Publikováno v:
Journal of Essential Oil Research. 34:416-423
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9c9a8103ce4a3122505593adb6be5028
https://doi.org/10.1080/10412905.2022.2075478
https://doi.org/10.1080/10412905.2022.2075478
Publikováno v:
Revista de Ciencia y Tecnología (Misiones), 6-2020; 33(1): pp. 76-84 https://www.fceqyn.unam.edu.ar/recyt/index.php/recyt
Repositorio Institucional Digital de la Universidad Nacional de Misiones (UNaM)
Universidad Nacional de Misiones
instacron:UNAM
Repositorio Institucional Digital de la Universidad Nacional de Misiones (UNaM)
Universidad Nacional de Misiones
instacron:UNAM
Fil: Celaya, Liliana Soledad. Universidad Nacional de Misiones. Facultad de Ciencias Exactas Químicas y Naturales; Argentina. Fil: Taiariol, Dario. Instituto Nacional de Tecnología Agropecuaria. Estación Experimental Agropecuaria Bella Vista; Arge
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3d19fcbfedc16b5ad875c7b0f4fdf410
https://doi.org/10.36995/j.recyt.2020.33.010
https://doi.org/10.36995/j.recyt.2020.33.010