Zobrazeno 1 - 10
of 20
pro vyhledávání: '"Liliana Lalaleo"'
Publikováno v:
F1000Research, Vol 11 (2022)
Foodborne pathogens represent a significant cause of negative impacts on human health and the economy worldwide. Unfortunately, information about epidemiological insights in Latin American countries is scarce. The consumption of ready-to-eat street f
Externí odkaz:
https://doaj.org/article/7876b89144014f8087f81be94022d603
Autor:
Gabriela A. Salazar, Ricardo Guerrero-López, Liliana Lalaleo, Diana Avilés-Esquivel, Christian Vinueza-Burgos, William Calero-Cáceres
Publikováno v:
F1000Research, Vol 8 (2019)
Background: Given the considerable role played by Salmonella in the incidence of food contamination, around the world, surveillance of this infection is prioritized by both food producers and health care authorities. Data remains insufficient concern
Externí odkaz:
https://doaj.org/article/ee861cbc77f943df9706f8cd6d732965
Publikováno v:
Investigación y Desarrollo. 12:88-90
En el presente artículo de opinión, se analiza el potencial del estudio de aguas residuales como predictor epidemiológico de futuras emergencias de salud pública. La detección de SARS-CoV-2 de forma preliminar a la manifestación de brotes clín
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::590801b718d6e38166f1f5cd817a02fd
https://doi.org/10.31243/id.v12.2020.991
https://doi.org/10.31243/id.v12.2020.991
Autor:
Ma. Judith Valle Ramos, Andrés Álvarez, Liliana Lalaleo, Gabriela Barragán, William Calero-Cáceres
Publikováno v:
Proceedings of the 8th International Research Congress REDU.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a4a6afa86615a627f1d090e7e028ef67
https://doi.org/10.5867/medwave.2022.s1.ci12
https://doi.org/10.5867/medwave.2022.s1.ci12
Publikováno v:
F1000Research. 11:669
Foodborne pathogens represent a significant cause of negative impacts on human health and the economy worldwide. Unfortunately, information about epidemiological insights in Latin American countries is scarce. The consumption of ready-to-eat street f
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::505c9d363f4f01941bb3205b784eab1a
https://doi.org/10.12688/f1000research.117116.1
https://doi.org/10.12688/f1000research.117116.1
Autor:
Anthony D. Harries, Daniel A. Tadesse, Liliana Lalaleo, Efraín Mero, Katherine Jaramillo, Emmanuelle Quentin, Xavier Villavicencio, José Luis Balcázar, Maria Soledad Ramirez, José E. Villacís, William Calero-Cáceres, Caitlin Welsh, Henry Parra
Publikováno v:
Science of The Total Environment. 806:150566
Although anthropogenic activities contribute to the selection and spread of antibiotic resistance in aquatic environments, limited information is available from countries with absent or incomplete sewage treatment systems and the impact of their disc
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::32e53ddf7ddedd60a80dc1c06f9028ec
https://doi.org/10.1016/j.scitotenv.2021.150566
https://doi.org/10.1016/j.scitotenv.2021.150566
Autor:
Raul Sanchez, Mercedes Bonfill, Javier Palazon, Liliana Lalaleo, Purificación Corchete, Diego Hidalgo
Publikováno v:
Current Medicinal Chemistry. 25:3577-3596
Background: Plant biofactories are biotechnological platforms based on plant cell and organ cultures used for the production of pharmaceuticals and biopharmaceuticals, although to date only a few of these systems have successfully been implemented at
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fd7dac3eacf42f26c0d0d2f424c5027f
https://doi.org/10.2174/0929867325666180309124317
https://doi.org/10.2174/0929867325666180309124317
Autor:
Mohammad Reza Fattahi, Mercedes Bonfill, Abbas Khojasteh, Rosa M. Cusidó, Liliana Lalaleo, Javier Palazon
Publikováno v:
Current Medicinal Chemistry. 23:4418-4441
Background: Bioactive plant secondary metabolites have complex chemical structures, which are specific to each plant species/family, and accumulate in tiny amounts. The growing market demand for many phytochemicals can lead to the over-harvesting of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7007b4e88d4593ebb96c6b57086e40d6
https://doi.org/10.2174/0929867323666161024145715
https://doi.org/10.2174/0929867323666161024145715
Autor:
Liliana, Lalaleo, Diego, Hidalgo, Miguel, Valle, William, Calero-Cáceres, Rosa M, Lamuela-Raventós, Elvia, Becerra-Martínez
Publikováno v:
Food chemistry. 331
We processed three quinoa ecotypes as they are commonly consumed in a daily diet. For the treatments, quinoa seeds were washed, cooked, and/or germinated. Following treated, we used
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::a09d86d58a2a4866c422f2caebbf55be
https://pubmed.ncbi.nlm.nih.gov/32580126
https://pubmed.ncbi.nlm.nih.gov/32580126
Autor:
Elvia Becerra-Martínez, Enrique Rico-Arzate, L. Gerardo Zepeda-Vallejo, Nemesio Villa-Ruano, Alberto Rosas-Bautista, Liliana Lalaleo, Yair Cruz-Narváez, Diego Hidalgo-Martínez
Publikováno v:
LWT. 134:110222
Pomegranate is an edible fruit with a valuable content of bioactive molecules. This work describes the metabolomic profiling of pomegranate samples collected from conventional and organic cultures by using a combined 1H NMR-based and multivariate ana
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::dd2ea1f3427d3f282761ba5d5f4a8709
https://doi.org/10.1016/j.lwt.2020.110222
https://doi.org/10.1016/j.lwt.2020.110222