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Autor:
Magdalena Tenciu, Ira-Adeline Simionov, Liliana Athanasopoulos, Marilena Florentina Lăcătuș, Neculai Patriche, Veta Nistor, Elena-Eugenia Mocanu
Publikováno v:
Scientific Papers Animal Science and Biotechnologies, Vol 53, Iss 2, Pp 246-246 (2023)
In the food production field, aquaculture is the fastest growing sector, becoming an important source of protein production according to FAO report. Romania has a legacy in pond aquaculture production and the total estimated produced fish biomass
Externí odkaz:
https://doaj.org/article/908e49f971a7467cbd2531d614719d54