Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Ligia Inés Rodríguez"'
Publikováno v:
Food Technology and Biotechnology, Vol 58, Iss 3, Pp 239-248 (2020)
Research background. Passion fruit and carrot have a good antioxidant capacity; however, their consumption is low. There is no information on their use in beverages or in processes such as high hydrostatic pressure, which provides the safety of the d
Externí odkaz:
https://doaj.org/article/50d10a7a45904dcbbead8854a53c7cde
