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pro vyhledávání: '"Liao, I‐Han"'
Autor:
Liao, I-Han, 廖奕涵
107
The purpose of this study were to investigate the current status of dietary Knowledge, dietary behavior and cardiovascular risk for office workers in Taipei area. The differences in these three variables among participants with different ind
The purpose of this study were to investigate the current status of dietary Knowledge, dietary behavior and cardiovascular risk for office workers in Taipei area. The differences in these three variables among participants with different ind
Externí odkaz:
http://ndltd.ncl.edu.tw/handle/45p88e
Autor:
LIAO, I-HAN, 廖翊涵
103
Nowadays, Taiwan’s industry of credit card is confronted with highly competitive situation, due to the booming technology. The future development of credit card will enter into a new stage, the core of credit card’s business will not be
Nowadays, Taiwan’s industry of credit card is confronted with highly competitive situation, due to the booming technology. The future development of credit card will enter into a new stage, the core of credit card’s business will not be
Externí odkaz:
http://ndltd.ncl.edu.tw/handle/t54rbh
Autor:
Tang, Muh‐Chyun1 mctang@ntu.edu.tw, Liao, I‐Han2
Publikováno v:
Journal of the Association for Information Science & Technology. Sep2022, Vol. 73 Issue 9, p1222-1235. 14p. 2 Diagrams, 16 Charts, 3 Graphs.