Zobrazeno 1 - 10
of 32
pro vyhledávání: '"Liangwen Pan"'
Autor:
Jianhao Lin, Zhiwei Liu, Tian Guan, Yi Lei, Liangwen Pan, Xiaoqin Yu, Shiwei Zhang, Xin-An Huang, Hongtao Lei, Jiahong Chen
Publikováno v:
Foods, Vol 13, Iss 11, p 1609 (2024)
Chlorphenamine maleate is a prohibited additive found in herbal teas and health foods. Excessive intake of this substance can result in adverse health effects. In this study, two novel haptens, PEM and bepotastine (PB1), mimicking chlorphenamine male
Externí odkaz:
https://doaj.org/article/57baad71d3554697924427c7ab74daa3
Publikováno v:
PLoS ONE, Vol 13, Iss 10, p e0206609 (2018)
In this study, we describe an inter-laboratory collaborative ring trial validation of species-specific TaqMan real-time PCR assays for the detection of porcine- and chicken-derived materials in meat products. We comprehensively evaluated the performa
Externí odkaz:
https://doaj.org/article/4f5c79d206504ae99f2e7dbac192a3d4
Publikováno v:
PLoS ONE, Vol 12, Iss 8, p e0181949 (2017)
Meat products often consist of meat from multiple animal species, and inaccurate food product adulteration and mislabeling can negatively affect consumers. Therefore, a cost-effective and reliable method for identification and quantification of anima
Externí odkaz:
https://doaj.org/article/01f2af0cb02b467f9ff0b3a5aef52923
Autor:
Sheng Quan, Liangwen Pan, Yueming Liu, Yicun Cai, Shunsheng Chen, Xiang Li, Yifei Ren, Litao Yang
Publikováno v:
Food Control. 76:42-51
Meat adulteration has posed considerable risks to public health. In this study, we developed a novel real-time quantitative PCR method for the detection of some mammalian and poultry species that are used as meat products or meat adulterants. The met
Publikováno v:
Food Control. 63:93-100
Cronobacter sp., an opportunistic foodborne pathogen, can cause high mortality in neonatal and premature infants because this pathogen is associated with powdered infant formula (PIF) contamination. Biofilm formation is recognized as the most effecti
Publikováno v:
PLoS ONE, Vol 13, Iss 10, p e0206609 (2018)
PLoS ONE
PLoS ONE
In this study, we describe an inter-laboratory collaborative ring trial validation of species-specific TaqMan real-time PCR assays for the detection of porcine- and chicken-derived materials in meat products. We comprehensively evaluated the performa
Publikováno v:
Agricultural Biotechnology (2164-4993); Apr2021, Vol. 10 Issue 2, p69-74, 6p
Publikováno v:
Meat science. 134
In this work we performed interlaboratory validation of a Taqman real-time PCR method for the identification of bovine and ovine material. The Bos taurus beta-actin gene (ACTB) and Ovis aries prolactin receptor gene (PRLR) were selected as the bovine
Publikováno v:
PLoS ONE, Vol 12, Iss 8, p e0181949 (2017)
PLoS ONE
PLoS ONE
Meat products often consist of meat from multiple animal species, and inaccurate food product adulteration and mislabeling can negatively affect consumers. Therefore, a cost-effective and reliable method for identification and quantification of anima