Zobrazeno 1 - 10
of 13
pro vyhledávání: '"Liang-Shiou Lin"'
Autor:
Joseph E. Varner, Liang-Shiou Lin
Publikováno v:
Plant Physiology. 96:159-165
The expression of ascorbic acid oxidase was studied in zucchini squash (Cucurbita pepo L.), one of the most abundant natural sources of the enzyme. In the developing fruit, specific activity of ascorbic acid oxidase was highest between 4 and 6 days a
Publikováno v:
Proceedings of the National Academy of Sciences. 88:2241-2243
High-sensitivity differential scanning calorimetry has been used to study the phase transition of cell wall preparations of the elongating and mature regions of soybean hypocotyls and of celery epidermis and collenchyma strands. A step-like transitio
Publikováno v:
Developmental Genetics. 6:101-112
Some of the derivatives of a cross of maize (Zea mays L.) × Tripsacum dactyloides (L) L (2n = 72) have abnormal development leading to strange and striking morphologies. The Tripsacum chromosomes in these “tripsacoid” maize plants (with Tripsacu
Autor:
Liang-Shiou Lin, Tuan-Hua David Ho
Publikováno v:
Plant Physiology. 82:289-297
As part of a continuing effort to elucidate the mode of action of abscisic acid (ABA) in barley (Hordeum vulgare L. cv Himalaya) aleurone layers, we have investigated the induction of several polypeptides by ABA in this tissue. There were nine ABA-in
Autor:
Joseph E. Varner, Liang-Shiou Lin
Publikováno v:
Cell. 56(2)
Joseph E. Varner and Liang-Shiou Lin Institute of Molecular Biology Academia Sinica Nankang, Taipei 11529 Republic of China and Department of Biology Washington University St. Louis, Missouri 63130 Introduction Several hundred, perhaps a few thousand
Publikováno v:
Plant physiology. 88(3)
In dark grown pea (Pisum sativum) seedlings ethylene causes the triple response in which elongation growth is inhibited, radial growth is promoted, and orientation of shoots to gravity is altered. The distribution of extensin and peroxidase activity
Publikováno v:
Plant molecular biology. 8(1)
The treatment of barley aleurone layers with gibberellic acid (GA3) results in the synthesis of two groups of α-amylase isozymes. Addition of abscisic acid (ABA) at the same time as GA3 inhibited the synthesis of both groups of isozymes. However, mi
Autor:
Liang-Shiou Lin llin@csrees.usda.gov
Publikováno v:
Federal Grants & Contracts Weekly. 2/9/2007, Vol. 2 Issue 39, p2-2. 1/4p.
Publikováno v:
Journal of Cellular Biochemistry; Feb1986 Supplement 10B, Vol. 32, p1-42, 42p
Publikováno v:
Plant Molecular Biology; 1987, Vol. 8 Issue 1, p13-22, 10p