Výsledky vyhledávání - "Liana Galvão Bacurau Pinheiro"

Akademický článek

Aceptabilidad de alimentos según sociodiversidad en comedores escolares de Brasil

Autor: Luciana Dias de Oliveira, Larissa Mont’Alverne Jucá Seabra, Andrea Mónica Solans, Liana Galvão Bacurau Pinheiro, Vanuska Lima da Silva, Vanessa Magnus Hendler, Agnes Gomez Kopper, Eliziane Nicolodi Francescato Ruiz

Publikováno v: Archivos Latinoamericanos de Nutrición, Vol 73, Iss 2, Pp 102-112 (2023)

Introducción. Una alimentación saludable en la escuela es fundamental para el crecimiento y desarrollo de los estudiantes, para su bienestar y su buen rendimiento escolar. El Programa Nacional de Alimentación Escolar (PNAE) de Brasil, en este sent

Externí odkaz: https://doaj.org/article/e731b392f87141869f417ee5ede234dd

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Akademický článek

Compra de alimentos da agricultura familiar para a alimentação escolar: a situação do Rio Grande do Norte

Autor: Leticia Gabriella Souza da Silva, Genykléa Silva de Oliveira, Clélia de Oliveira Lyra, Liana Galvão Bacurau Pinheiro, Renata Alexandra Moreira das Neves, Maria Angela Fernandes Ferreira

Publikováno v: Saúde em Debate, Vol 46, Iss spe2, Pp 163-174 (2022)

RESUMO Objetivou-se caracterizar o cenário da aquisição dos alimentos provenientes da Agricultura Familiar (AF) para o Programa Nacional de Alimentação Escolar (PNAE) nos municípios do Rio Grande do Norte. Pesquisa avaliativa com delineamento e

Externí odkaz: https://doaj.org/article/81bd78e8b04d40e19f5e51218159b388

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Akademický článek

Alimentação escolar em tempos de COVID-19

Autor: Rônisson Thomas de Oliveira Silva, Cláudia Santos Rosas, Joana Barbosa Silva, Gerlane Karine Bezerra Nogueira, Neide Maria Ferreira Rocha, Renata Alexandra Moreira Neves, Liana Galvão Bacurau Pinheiro

Publikováno v: Revista Segurança Alimentar e Nutricional, Vol 28, Iss 00 (2021)

Em virtude do impacto da pandemia o Brasil suspendeu, em meados de março de 2020, as aulas e atividades presenciais em toda a rede de ensino municipal, estadual e federal. Diante desse cenário repleto de desafios que o Programa de Alimentação Esc

Externí odkaz: https://doaj.org/article/976fff6659994b45abbc47345767a65f

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Akademický článek

Challenges to balance food demand and supply: analysis of PNAE execution in one semiarid region of Brazil

Autor: Viviany Moura Chaves, Liana Galvão Bacurau Pinheiro, Renata Alexandra Moreira das Neves, Maria Arlete Duarte de Araújo, Joana Barbosa da Silva, Paulo Eneas Rolim Bezerra, Michelle Cristine Medeiros Jacob

Publikováno v: Desenvolvimento e Meio Ambiente, Vol 55, Iss 0 (2020)

This study intended to address the challenges faced by the National School Feeding Program (PNAE) to implement public purchases from family farming, as they understand their role in the transformation of local food systems. For this, we developed a q

Externí odkaz: https://doaj.org/article/8e4910b9a0d947118d0cbf1d85008a00

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Akademický článek

Processed and ultra-processed foods are associated with high prevalence of inadequate selenium intake and low prevalence of vitamin B1 and zinc inadequacy in adolescents from public schools in an urban area of northeastern Brazil.

Autor: Raphaela Cecília Thé Maia de Arruda Falcão, Clélia de Oliveira Lyra, Célia Márcia Medeiros de Morais, Liana Galvão Bacurau Pinheiro, Lucia Fátima Campos Pedrosa, Severina Carla Vieira Cunha Lima, Karine Cavalcanti Maurício Sena-Evangelista

Publikováno v: PLoS ONE, Vol 14, Iss 12, p e0224984 (2019)

Changes in eating behavior of adolescents are associated with high consumption of processed and ultra-processed foods. This study evaluated the association between these foods and the prevalence of inadequate micronutrient intake in adolescents. A cr

Externí odkaz: https://doaj.org/article/dcdb5428cc004b17805637e692ed74db

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Akademický článek

Dietary patterns of young adolescents in urban areas of Northeast Brazil

Autor: Célia Márcia Medeiros de Morais, Liana Galvão Bacurau Pinheiro, Severina Carla Vieira Cunha Lima, Clelia Oliveira Lyra, Karine Cavalcanti Mauricio de Sena Evangelista, Kenio Costa Lima, Lucia Fatima Campos Pedrosa

Publikováno v: Nutrición Hospitalaria, Vol 28, Iss 6, Pp 1977-1984 (2013)

Background: Temporal trends in dietary patterns reveal associations between food consumption and increased prevalence of non-communicable chronic diseases. Objectives: This study characterized dietary patterns in adolescents in urban area located in

Externí odkaz: https://doaj.org/article/93629a39cae445e69f3303e56928a79a

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School feeding in times of COVID-19: the role of the collaborating center in food and nutrition in the state of Rio Grande do Norte

Autor: Cláudia Santos Rosas, Rônisson Thomas de Oliveira Silva, Gerlane Karine Bezerra Nogueira, Joana Barbosa da Silva, Renata Alexandra Moreira das Neves, Neide Maria Ferreira da Rocha, Liana Galvão Bacurau Pinheiro

Publikováno v: Segurança Alimentar e Nutricional; v. 28 (2021): Publicação Contínua; e021004
Segurança Alimentar e Nutricional; Vol. 28 (2021): Publicação Contínua; e021004
Revista Segurança Alimentar e Nutricional
Universidade Estadual de Campinas (UNICAMP)
instacron:UNICAMP

Due to the impact of the pandemic, Brazil suspended, in mid-March 2020, classes and on-site activities throughout the municipal, state and federal education system. In view of this scenario full of challenges and missions that the PNAE had to take ow

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::becc94b757ae5c03404ef56d0fc17742
https://periodicos.sbu.unicamp.br/ojs/index.php/san/article/view/8661897

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