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Publikováno v:
Journal of Agricultural and Food Chemistry. 69:14024-14036
Beer is one of the most popular beverages in the world. The increased popularity of craft beers has led to the development of unique beers that are alcohol-free, gluten-free, low calorie, or with functional properties through fermentation with probio
Publikováno v:
Journal of Food Composition and Analysis. 105:104254
Manuka honey is a high-value and commonly adulterated food commodity that is produced by Apis mellifera bees from the nectar of the bush Leptospermum scoparium found exclusively in New Zealand and some parts of Australia. In this study, a rapid metho
Publikováno v:
Journal of Agricultural & Food Chemistry; 11/24/2021, Vol. 69 Issue 46, p14024-14036, 13p