Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Lf Mushaphi"'
Publikováno v:
The South African Journal of Clinical Nutrition, Vol 30, Iss 4, Pp 101-108 (2017)
Objective: To determine the impact of nutrition education on feeding practices of caregivers with children aged 3 to 5 years at baseline and post intervention. Methodology: A pre-test–post-test control group design was chosen using eight villages (
Externí odkaz:
https://doaj.org/article/4e0f4b890c694a94b27db3d0b02cde1b
Autor:
Mugware A; Department of Nutrition, Faculty of Health Sciences, University of Venda, Private Bag x5050, Thohoyandou 0950, South Africa., Motadi SA; Department of Nutrition, Faculty of Health Sciences, University of Venda, Private Bag x5050, Thohoyandou 0950, South Africa., Bere A; Department of Mathematical and Computational Science, Faculty of Science, Engineering and Agriculture University of Venda, Thohoyandou 0950, South Africa., Mushaphi LF; Department of Nutrition, Faculty of Health Sciences, University of Venda, Private Bag x5050, Thohoyandou 0950, South Africa.
Publikováno v:
Children (Basel, Switzerland) [Children (Basel)] 2024 Aug 20; Vol. 11 (8). Date of Electronic Publication: 2024 Aug 20.
Autor:
Mudau AG; Department of Public Health, Faculty of Health Sciences, University of Venda, Thohoyandou, South Africa., Mabunda JT; Department of Public Health, Faculty of Health Sciences, University of Venda, Thohoyandou, South Africa., Mushaphi LF; Department of Nutrition, Faculty of Health Sciences, University of Venda, Thohoyandou, South Africa.
Publikováno v:
The Pan African medical journal [Pan Afr Med J] 2023 Nov 02; Vol. 46, pp. 75. Date of Electronic Publication: 2023 Nov 02 (Print Publication: 2023).
Autor:
Mugware A; Department of Nutrition, Faculty of Health Sciences, University of Venda, Thohoyandou, South Africa., Motadi SA; Department of Nutrition, Faculty of Health Sciences, University of Venda, Thohoyandou, South Africa., Mushaphi LF; Department of Nutrition, Faculty of Health Sciences, University of Venda, Thohoyandou, South Africa.
Publikováno v:
Health SA = SA Gesondheid [Health SA] 2022 Oct 24; Vol. 27, pp. 1973. Date of Electronic Publication: 2022 Oct 24 (Print Publication: 2022).
Autor:
Ramugondo M; Department of Health, Nutrition Section, University of Venda, Mopani District 1391, Phalaborwa, South Africa., Mushaphi LF; Department of Nutrition, School of Health Sciences, University of Venda, Thohoyandou 0950, South Africa., Mabapa NS; Department of Nutrition, School of Health Sciences, University of Venda, Thohoyandou 0950, South Africa.
Publikováno v:
Biochemistry research international [Biochem Res Int] 2021 May 31; Vol. 2021, pp. 5522575. Date of Electronic Publication: 2021 May 31 (Print Publication: 2021).
Autor:
Masia TA; University of Venda, School of Health Sciences, Department of Nutrition, P/bag X5050, Thohoyandou, 0950, South Africa; Email: Tel: 015 962 8906, Tirhani.masia@univen.ac.za; Lindelani.mushpahi@univen.ac.za; solomon.mabapa@univen.ac.za., Mushaphi LF; University of Venda, School of Health Sciences, Department of Nutrition, P/bag X5050, Thohoyandou, 0950, South Africa; Email: Tel: 015 962 8906, Tirhani.masia@univen.ac.za; Lindelani.mushpahi@univen.ac.za; solomon.mabapa@univen.ac.za., Mabapa NS; University of Venda, School of Health Sciences, Department of Nutrition, P/bag X5050, Thohoyandou, 0950, South Africa; Email: Tel: 015 962 8906, Tirhani.masia@univen.ac.za; Lindelani.mushpahi@univen.ac.za; solomon.mabapa@univen.ac.za., Mbhenyane XG; Stellenbosch University, Faculty of Medicine and Health Science, Division of Human Nutrition, P.O.Box 241, Cape Town, 8000, South Africa; Email: xgm@sun.ac.za, Tel: 021 938 9135.
Publikováno v:
African health sciences [Afr Health Sci] 2020 Jun; Vol. 20 (2), pp. 912-922.
Autor:
Mushaphi LF; 1 Department of Nutrition, University of Venda, Thohoyandou, Limpopo Province, South Africa., Mahopo TC; 1 Department of Nutrition, University of Venda, Thohoyandou, Limpopo Province, South Africa., Nesamvuni CN; 1 Department of Nutrition, University of Venda, Thohoyandou, Limpopo Province, South Africa., Baloyi B; 1 Department of Nutrition, University of Venda, Thohoyandou, Limpopo Province, South Africa., Mashau E; 1 Department of Nutrition, University of Venda, Thohoyandou, Limpopo Province, South Africa., Richardson J; 2 Division of Infectious Diseases and International Health, University of Virginia, Charlottesville, VA, USA., Dillingham R; 2 Division of Infectious Diseases and International Health, University of Virginia, Charlottesville, VA, USA., Guerrant R; 2 Division of Infectious Diseases and International Health, University of Virginia, Charlottesville, VA, USA., Ambikapathi R; 3 Fogarty International Center, National Institutes of Health, Bethesda, MD, USA.; 4 Department of Global Health and Population at Harvard T.H. Chan School of Public Health, Boston, MA, USA., Bessong P; 5 HIV/AIDS & Global Health Research Programme, University of Venda, Thohoyandou, South Africa.
Publikováno v:
Food and nutrition bulletin [Food Nutr Bull] 2017 Sep; Vol. 38 (3), pp. 428-440. Date of Electronic Publication: 2017 Mar 10.
Autor:
Mandiwana TC; Department of Nutrition, University of Venda, P/bAG X5050, Thohoyandou 0950, Limpopo, South Africa tshifhiwa.mandiwana@univen.ac.za., Mbhenyane XG; Department of Interdisciplinary Health Sciences, Faculty of Medicine and Health Sciences, Stellenbosch University, Maitland, Stellenbosch, South Africa., Mushaphi LF; Department of Nutrition, University of Venda, P/bAG X5050, Thohoyandou 0950, Limpopo, South Africa., Mabapa NS; Department of Nutrition, University of Venda, P/bAG X5050, Thohoyandou 0950, Limpopo, South Africa.
Publikováno v:
Health promotion international [Health Promot Int] 2015 Mar; Vol. 30 (1), pp. 50-5. Date of Electronic Publication: 2014 Oct 08.
Autor:
Zimmermann MB; Laboratory for Human Nutrition, Swiss Federal Institute of Technology, Zürich, Switzerland. michael.zimmermann@ilw.agrl.ethz.ch, Jooste PL, Mabapa NS, Schoeman S, Biebinger R, Mushaphi LF, Mbhenyane X
Publikováno v:
The American journal of clinical nutrition [Am J Clin Nutr] 2007 Oct; Vol. 86 (4), pp. 1040-4.