Leuenberger, B. E. 1997. Cactaceae. — In: Görtvan Rjn, A. R. A. & JanseJacobs, M. J. (eds)

Autor: Jens E. Madsen

Publikováno v: Nordic Journal of Botany. 17:122-122

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::17ef3d1dd6153a771db323b5a016ec4e
https://doi.org/10.1111/j.1756-1051.1997.tb00297.x

Leuenberger, B. E. 1997. Cactaceae. — In: Görtvan Rjn, A. R. A. & JanseJacobs, M. J. (eds)

Autor: Madsen, Jens

Publikováno v: Nordic Journal of Botany; June 1997, Vol. 17 Issue: 2 p122-122, 1p

Pollen Morphology of the Cactaceae: An SEM-Survey of exine sculpturing and its tentative implications for taxonomy and phylogeny

Autor: Leuenberger, B. E.

Publikováno v: The Cactus and Succulent Journal of Great Britain, 1976 Nov 01. 38(4), 79-94.

Externí odkaz: https://www.jstor.org/stable/45134269

Phase separation in amorphous hydrophobically modified starch-sucrose blends: Glass transition, matrix dynamics and phase behavior.

Autor: Hughes DJ; H. H. Wills Physics Laboratory, University of Bristol, Tyndall Avenue, Bristol BS8 1TL, United Kingdom. Electronic address: d.j.hughes@bristol.ac.uk., Bönisch GB; DSM Nutritional Products Ltd, Research Center Formulation & Application, P.O. Box 2676, 4002 Basel, Switzerland. Electronic address: gabriela.badolato@dsm.com., Zwick T; DSM Nutritional Products Ltd, Research Center Formulation & Application, P.O. Box 2676, 4002 Basel, Switzerland. Electronic address: thomas.zwick@dsm.com., Schäfer C; DSM Nutritional Products Ltd, Research Center Formulation & Application, P.O. Box 2676, 4002 Basel, Switzerland. Electronic address: christian.schaefer@dsm.com., Tedeschi C; DSM Nutritional Products Ltd, Research Center Formulation & Application, P.O. Box 2676, 4002 Basel, Switzerland. Electronic address: cc.tedeschi@gmail.com., Leuenberger B; DSM Nutritional Products Ltd, Research Center Formulation & Application, P.O. Box 2676, 4002 Basel, Switzerland. Electronic address: bruno.leuenberger@bluewin.ch., Martini F; Dipartimento di Chimica e Chimica Industriale, Universitá di Pisa, via Moruzzi 13, 56124 Pisa, Italy. Electronic address: francesca.martini@pi.iccom.cnr.it., Mencarini G; Dipartimento di Chimica e Chimica Industriale, Universitá di Pisa, via Moruzzi 13, 56124 Pisa, Italy. Electronic address: giacomomencarini1@gmail.com., Geppi M; Dipartimento di Chimica e Chimica Industriale, Universitá di Pisa, via Moruzzi 13, 56124 Pisa, Italy. Electronic address: marco.geppi@unipi.it., Alam MA; H. H. Wills Physics Laboratory, University of Bristol, Tyndall Avenue, Bristol BS8 1TL, United Kingdom. Electronic address: m.a.alam@bristol.ac.uk., Ubbink J; Food Science and Nutrition Department, California Polytechnic State University, 1 Grand Ave., San Luis Obispo, CA 93407, United States; H. H. Wills Physics Laboratory, University of Bristol, Tyndall Avenue, Bristol BS8 1TL, United Kingdom; Food Concept & Physical Design 'The Mill', Mühlweg 10, CH-4112 Flüh, Switzerland. Electronic address: jubbink@calpoly.edu.

Publikováno v: Carbohydrate polymers [Carbohydr Polym] 2018 Nov 01; Vol. 199, pp. 1-10. Date of Electronic Publication: 2018 Jun 18.

Spin dynamics of dimerised singlet ground-state systems with magnetic field and anisotropy effects.

Autor: Leuenberger, B

Publikováno v: Journal of Physics C: Solid State Physics; 1986, Vol. 19 Issue 21, p4083-4093, 11p