Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Leticia G. de Núñez"'
Autor:
Adriana Blanco-Metzler, Saturnino de Pablo, Norma Samman, Julieta Salazar de Ariza, Lilia Masson, Leticia G de Núñez, Elizabete Wenzel de Menezes
Publikováno v:
Archivos Latinoamericanos de Nutrición, Vol 64, Iss 3, Pp 206-214
The Latin American Network of Food Composition Data System (LATINFOODS) is the regional data center of the global network “International Network on Food Data Systems” (INFOODS) co-sponsored by the Food and Agriculture Organization of the United N
Externí odkaz:
https://doaj.org/article/e1ea672679d6427e84a9d5e15d56d0af
Autor:
Mary R. L’Abbé, Leticia G. de Núñez, Verónica Schoj, Simón Barquera, A. Rashid A. Rahman, Elizabeth Dunford, Wendy Snowdon, Sébastien Czernichow, Norma Sammán, Jacqui Webster, Cliona Ni Mhurchu, Susanne Westenbrink, Julieta Salazar de Ariza, Caroline T M van Rossum, Lim Meng Thiam, Johana Ortiz, Graham A. MacGregor, Lorena Allemandi, Maria Reyes Garcia, Petro Wolmarans, Elizabete Wenzel de Menezes, Nicole Li, Bruce Neal, Pallab K. Maulik, Trevor Hassell, Adriana Blanco Metzler
Publikováno v:
European journal of preventive cardiology. 19(6)
Chronic diseases are the leading cause of premature death and disability in the world with overnutrition a primary cause of diet-related ill health. Excess energy intake, saturated fat, sugar, and salt derived from processed foods are a major cause o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1cea07be62139956011109a72be127b4
https://pubmed.ncbi.nlm.nih.gov/23310959
https://pubmed.ncbi.nlm.nih.gov/23310959