Zobrazeno 1 - 10
of 22
pro vyhledávání: '"Leonardo da Silva Fonseca"'
Autor:
Bárbara Romélia Batista Camara, Alexander Alexandre de Almeida, Luciana de Paula Naves, Jean Kaique Valentim, Adriano Pedreira Luciano, Paulo Gustavo Macedo de Almeida Martins, Walter José Rodrigues Matrangolo, Leonardo da Silva Fonseca
Publikováno v:
Ciência Animal Brasileira, Vol 25 (2024)
Nutrition in rabbit farming accounts for about 70% of all costs; in this sense, C. argentea is an excellent alternative as a feed, due to its bromatological composition. Our goal is to evaluate the nutritional value of diets formulated with the dried
Externí odkaz:
https://doaj.org/article/d4b4994b71af40ee86299accd47e43ef
Autor:
Alexander Alexandre de Almeida, Jean Kaique Valentim, Aline Cristina Diniz Silva, Debora Duarte Moraleco, Joyce Zanella, Leonardo da Silva Fonseca
Publikováno v:
Ciência Animal Brasileira, Vol 24 (2023)
Studies that explore the use of lipids and their effects on animal nutrition have become increasingly abundant, producing a mass of information. The review was carried out on a parity basis through a survey of articles in the bibliographic databases:
Externí odkaz:
https://doaj.org/article/e75beb41d79b468487cd427ff86fb93f
Autor:
Alexander Alexandre de Almeida, Jean Kaique Valentim, Ana Clara da Silva Severino, Jeferson Éder Ferreira de Oliveira, Gabriela Costa Oliveira, Estefânia Ferreira Dias, Rafael de Sousa Ferreira, Leonardo da Silva Fonseca
Publikováno v:
Colloquium Agrariae, Vol 18, Iss 4 (2023)
Small rural properties are common in regions of the interior of the state of Minas Gerais, making the production of animals in a rustic system, such as the raising of swine in an extensive or semi-extensive system, expressive. The objective was to ev
Externí odkaz:
https://doaj.org/article/4b91444ffa8d48edbf8fb0f2814bfd31
Autor:
Paola Cristina de Piza, Bruna Leonel Moreira, Nhayandra Chistina Dias Silva, Pedro Ivo Sodré, Leonardo da Silva Fonseca, Rafael Fernandes Leite
Publikováno v:
Acta Scientiarum: Animal Sciences, Vol 43, Iss 1 (2021)
The objective of this study was to evaluate the performance and digestibility of diets containing different levels of crude propolis for growing rabbits. Forty-eight New Zealand White rabbits, 43 days old, of both genders, were used, distributed in a
Externí odkaz:
https://doaj.org/article/b7cfa574abd0498a94745347b2959b06
Publikováno v:
Revista de Ciências Agrárias, Vol 60, Iss 4, Pp 366-369 (2017)
Embora a criação convencional de codornas seja feita em gaiolas, parte do mercado consumidor tem requerido que as aves não sejam criadas dessa maneira. Portanto, um sistema de criação alternativo para codornas europeias foi avaliado. Dois tratam
Externí odkaz:
https://doaj.org/article/9fbb83d473184adc923cb75f3c2f809c
Autor:
Rennan Herculano Rufino Moreira, Eloiza Lanferdini, Leonardo da Silva Fonseca, Rhuan Filipe Chaves, Cesar Augusto Pospissil Garbossa, Alysson Saraiva, Eduardo Terra Nogueira, Márvio Lobão Teixeira de Abreu
Publikováno v:
Revista Brasileira de Zootecnia, Vol 47, Iss 0 (2018)
ABSTRACT The objective of this study was to evaluate the effect of L-arginine supplementation in lactation diets on the productive and reproductive performance of pluriparous sows and their litters. Seventy-six sows of the same genetic line were assi
Externí odkaz:
https://doaj.org/article/5059d21aa46f4d409b6b85518c107cc9
Autor:
Alexander Alexandre de Almeida, Jean Kaique Valentim, Ana Clara da Silva Severino, Jeferson Éder Ferreira de Oliveira, Gabriela Costa Oliveira, Estefânia Ferreira Dias, Rafael de Sousa Ferreira, Leonardo da Silva Fonseca
Publikováno v:
Colloquim Agrariae. 18:43-52
Small rural properties are common in the interior of the state of Minas Gerais, making the production of animals in a rustic system expressive, such as the raising of swine in an extensive or semi-extensive system. The objective was to evaluate the p
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::80d74a707a175a8fa6ab18bb91dc850b
https://doi.org/10.5747/ca.2022.v18.n4.a506
https://doi.org/10.5747/ca.2022.v18.n4.a506
Autor:
Gleyson Araújo Dos Santos, Maria do Carmo De Oliveira, Ligia Vanessa Leandro Gomes, Fernanda Gomes Da Silva, Alexander Alexandre De Almeida, Leonardo da Silva Fonseca, Marcelle Santana De Araújo, Rennan Herculano Rufino Moreira
Publikováno v:
Brazilian Journal of Animal and Environmental Research. 5:3922-3934
Vários setores produtivos apresentaram queda de produção após o período de pandemia, mas a suinocultura brasileira apresentou crescimento e, atualmente, é a terceira carne mais consumida no Brasil, com vistas à expansão, principalmente em reg
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::72754bdd0b43cfe7478f408256a33497
https://doi.org/10.34188/bjaerv5n4-038
https://doi.org/10.34188/bjaerv5n4-038
Autor:
Leonardo da Silva Fonseca, Eloiza Lanferdini, Rennan Herculano Rufino Moreira, Rhuan Filipe Chaves, Pedro Henrique Perazolli, Ygor Henrique de Paula, Luciana Navajas Rennó, Cesar Augusto Pospissil Garbossa, Vinícius de Souza Cantarelli, Márvio Lobão Teixeira de Abreu
Publikováno v:
Repositório Institucional da USP (Biblioteca Digital da Produção Intelectual)
Universidade de São Paulo (USP)
instacron:USP
Universidade de São Paulo (USP)
instacron:USP
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1574dc566fc795fba80feed5bdd29ea5
Autor:
Marina Alves Gomes Lemes, Myriam Cristiane Morais Souza, Jorge Y P Palencia, Paola Cristina de Piza, Alice Cristina Sarmento Gonçalves, Leonardo da Silva Fonseca
Publikováno v:
Brazilian Journal of Animal and Environmental Research. 4
Objetivou-se caracterizar o mercado consumidor de carne suína no município de Juiz de Fora, Minas Gerais. Foram selecionados aleatoriamente 360 consumidores para as entrevistas. Fatores como sexo, faixa etária, escolaridade, ocupação e renda fam
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4b715dea69ddc834a973f29501a194fe
https://doi.org/10.34188/bjaerv4n3-127
https://doi.org/10.34188/bjaerv4n3-127