Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Leonardo Vanzo"'
Autor:
Davide Slaghenaufi, Leonardo Vanzo, Giovanni Luzzini, Panagiotis Arapitsas, Matteo Marangon, Andrea Curioni, Fulvio Mattivi, Paola Piombino, Luigi Moio, Andrea Versari, Arianna Ricci, Susana Rio Segade, Luca Rolle, Maurizio Ugliano
Publikováno v:
OENO One, Vol 56, Iss 3 (2022)
This work aimed to investigate the occurrence of different monoterpenoids and norisoprenoids in 10 monovarietal Italian red wines (Aglianico, Cannonau, Corvina, Montepulciano, Nebbiolo, Nerello, Primitivo, Raboso, Sangiovese and Teroldego) from 12 re
Externí odkaz:
https://doaj.org/article/dfca06e3b3714acc9e156d27a7a25ff6
Autor:
Simone Poggesi, Aakriti Darnal, Adriana Teresa Ceci, Edoardo Longo, Leonardo Vanzo, Tanja Mimmo, Emanuele Boselli
Publikováno v:
Foods, Vol 11, Iss 21, p 3458 (2022)
Monovarietal wines produced in different wine-growing areas may have completely different sensory profiles. As a result, they may be suitable for sale in different regions, depending on local preferences. Better insight into the sensory and chemical
Externí odkaz:
https://doaj.org/article/90aa7a48d1b34f55bd0f9228981b0a62
Autor:
Slaghenaufi, D., Vanzo, L., Luzzini, G., Arapitsas, P., Marangon, M., Curioni, A., Mattivi, F., Piombino, P., Moio, L., Versari, A., Ricci, A., Rio Segade, S., Rolle, L., Ugliano, M.
This work aimed to investigate the occurrence of different monoterpenoids and norisoprenoids in 10 monovarietal Italian red wines (Aglianico, Cannonau, Corvina, Montepulciano, Nebbiolo, Nerello, Primitivo, Raboso, Sangiovese and Teroldego) from 12 re
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::792b7161cb23eca2f87e0fb2a8c8af57
http://hdl.handle.net/11585/894082
http://hdl.handle.net/11585/894082
