Zobrazeno 1 - 10
of 14
pro vyhledávání: '"Leonardo Vásquez-Ibarra"'
Autor:
Leonardo Vásquez-Ibarra, Ricardo Rebolledo-Leiva, Eduardo Entrena-Barbero, Mario Fernández, Gumersindo Feijoo, Sara González-García, María Teresa Moreira
Publikováno v:
Future Foods, Vol 10, Iss , Pp 100444- (2024)
Nowadays, food production systems play a relevant role as the steady increase of global population and food demand. The water-energy-food (WEF) nexus is a suitable approach to tackle resources management associated with these three pillars recognizin
Externí odkaz:
https://doaj.org/article/3d011a90a9104675a1253ccdf1825702
Autor:
Ricardo Rebolledo-Leiva, Leonardo Vásquez-Ibarra, Gumersindo Feijoo, María Teresa Moreira, Sara González-García
Publikováno v:
Cleaner Production Letters, Vol 5, Iss , Pp 100046- (2023)
In the second half of the 20th century, the behaviour of the world's population has undergone drastic changes: it has grown very rapidly, become longer-lived and moved preferably to urban areas. Migration of populations to cities has a special focus
Externí odkaz:
https://doaj.org/article/c62530d20ae44dad99417daf79cab838
Autor:
Leonardo Vásquez-Ibarra, Alfredo Iriarte, Pablo Villalobos, Francisco Meza Rengel, Ricardo Rebolledo-Leiva, Lidia Angulo-Meza, Marcela C. González-Araya
Publikováno v:
International Journal of Agricultural Sustainability, Vol 20, Iss 5, Pp 790-805 (2022)
Agri-food has become an economic sector under increasing pressure in order to support food demand and decrease environmental impacts. One valuable methodology to evaluate environmental impacts is life cycle assessment (LCA), which has been employed i
Externí odkaz:
https://doaj.org/article/9ed3d4af8e6d48ecad6afef1d92d80e8
Autor:
Rodrigo Morales-Vera, Leonardo Vásquez-Ibarra, Felipe Scott, Maureen Puettmann, Richard Gustafson
Publikováno v:
Fermentation, Vol 8, Iss 12, p 734 (2022)
Biomass appears to be one of the most prominent renewable resources for biofuels such as bioethanol, mainly due to its better environmental performance compared with fossil fuels. This study addresses a comprehensive environmental performance of bioe
Externí odkaz:
https://doaj.org/article/3a22595d27c44c40adcc1e66583be4e6
Autor:
Leonardo Vásquez-Ibarra, Alfredo Iriarte, Ricardo Rebolledo-Leiva, Marcela C. González-Araya, Lidia Angulo-Meza
Publikováno v:
The International Journal of Life Cycle Assessment.
Autor:
Ricardo Rebolledo-Leiva, Leonardo Vásquez-Ibarra, Eduardo Entrena-Barbero, Mario Fernández, Gumersindo Feijoo, María Teresa Moreira, Sara González-García
Publikováno v:
Sustainable Production and Consumption. 31:805-817
Autor:
Leonardo Vásquez-Ibarra, Alfredo Iriarte, Pablo Villalobos, Marcela C. González-Araya, Ricardo Rebolledo-Leiva, Francisco Meza Rengel, Lidia Angulo-Meza
Publikováno v:
International Journal of Agricultural Sustainability. 20:790-805
Agri-food has become an economic sector under increasing pressure in order to support food demand and decrease environmental impacts. One valuable methodology to evaluate environmental impacts is life cycle assessment (LCA), which has been employed i
Publikováno v:
Maderas. Ciencia y tecnología. 24
Autor:
Leonardo Vásquez-Ibarra, Ricardo Rebolledo-Leiva, Marcela C. González-Araya, Alfredo Iriarte, Lidia Angulo-Meza
Publikováno v:
ICORES
Scopus-Elsevier
Scopus-Elsevier
Autor:
Alfredo Iriarte, Ricardo Rebolledo-Leiva, Lidia Angulo-Meza, Leonardo Vásquez-Ibarra, Marcela C. González-Araya
Publikováno v:
The Science of the total environment. 738
Eco-efficiency has become a cornerstone for any company that seeks to improve their environmental and economic aspects. In this context, the joint use of Life Cycle Assessment and Data Envelopment Analysis, known as LCA + DEA methodology, is an emerg