Zobrazeno 1 - 10
of 77
pro vyhledávání: '"Leonardo LOMBARDINI"'
Autor:
Rebekah C.I. Maynard, Samuel O. Ogundipe, Rhuanito Soranz Ferrarezi, Joon Hyuk Suh, Leonardo Lombardini
Publikováno v:
HortScience, Vol 60, Iss 1 (2024)
Apigenin, an anticancer secondary metabolite, is produced in selected organs of a few plant taxa, including chamomile (Matricaria chamomilla) flowers and parsley (Petroselinum crispum) leaves. In this study, two cultivars of chamomile (Bodegold and Z
Externí odkaz:
https://doaj.org/article/5b1f3185f79449d5bdc3a917909ff4f8
Publikováno v:
Frontiers in Education, Vol 8 (2023)
IntroductionAlthough distance education is a growing field, there are benefits and challenges in creating and implementing new online degrees. Faculty play a critical role in forming new online programs and hold differing perceptions about online lea
Externí odkaz:
https://doaj.org/article/ee2589c4ff484aafa01852db3d07938f
Autor:
Daniel F. REYES-HERRERA, Alefsi D. SÁNCHEZ-REINOSO, Leonardo LOMBARDINI, Hermann RESTREPO-DÍAZ
Publikováno v:
Notulae Botanicae Horti Agrobotanici Cluj-Napoca, Vol 51, Iss 3 (2023)
Water deficit is one of the main abiotic stressors in crop production. The development of strategies to improve plant tolerance to water deficits has gained importance. Biochar application can be considered an alternative to mitigate abiotic stress.
Externí odkaz:
https://doaj.org/article/93131bec9eb74d78b53ecbc561af51f8
Publikováno v:
Horticulturae, Vol 9, Iss 2, p 261 (2023)
Yield and different nut parameters were measured for two growing seasons on mature (28–29 years) trees of 11 pecan cultivars grown in an experimental orchard located in the Puglia Region, Southeastern Italy. ‘Shoshoni’ and ‘Shawnee’ pecan s
Externí odkaz:
https://doaj.org/article/f7dea144b0e54acd81cfd8dd7c2991f8
Publikováno v:
Horticulturae, Vol 7, Iss 11, p 416 (2021)
The horticulture industry provides significant contributions to society, including healthy foods, economic development, recreation and leisure activities, among others. However, there are critical issues facing the horticulture industry which should
Externí odkaz:
https://doaj.org/article/d77198bc6e5d4483ad66f8ad51c4148c
Publikováno v:
Journal of Human Sciences and Extension, Vol 5, Iss 3, Pp 35-52 (2017)
Consumer behavior is a complex phenomenon encompassing internal, external, and situational factors. This study examined perceptions of market consumers about fruits and vegetables in Trinidad and Tobago in terms of produce origin, growing method, and
Externí odkaz:
https://doaj.org/article/ecb278caf347477b8e461c5cf88ca0e8
Publikováno v:
Journal of Integrative Agriculture, Vol 14, Iss 7, Pp 1321-1331 (2015)
Cotton (Gossypium hirsutum L.) plants produce more ethylene when subjected to abiotic stresses, such as high temperatures and drought, which result in premature leaf senescence, reduced photosynthetic efficiency, and thus decreased yield. This study
Externí odkaz:
https://doaj.org/article/1b1d3d65ec534636ac42fe854335aff1
Autor:
Alefsi David Sánchez-Reinoso, Edgar Álvaro Ávila-Pedraza, Leonardo Lombardini, Hermann Restrepo-Díaz
Publikováno v:
Journal of Soil Science and Plant Nutrition. 23:2512-2524
A field experiment was conducted for 2 years (2019 and 2020) to determine the response to the application of Biochar (BC) obtained from the coffee pulp in combination with chemical fertilization (CF) in coffee trees. The established treatments were t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a154273331a5e5c20e85b0fc05609655
https://doi.org/10.1007/s42729-023-01208-4
https://doi.org/10.1007/s42729-023-01208-4
Publikováno v:
Scientific Reports, Vol 9, Iss 1, Pp 1-11 (2019)
Scientific Reports
Scientific Reports
The claim that organic agriculture produces higher levels of phytochemicals has been controversial for decades. Using strawberries as a model crop in field conditions, a preharvest leaf wounding stress was applied to study the production of phytochem
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::41e7fa65a3130a02fad5f528886c8947
http://link.springer.com/article/10.1038/s41598-019-55033-w
http://link.springer.com/article/10.1038/s41598-019-55033-w
Publikováno v:
Plant Physiology and Biochemistry. 135:160-166
A greenhouse study comparing the physiological responses and uptake of coffee (Coffea arabica L.) plants to foliar applications of zinc sulfate (ZnSO4) and zinc nano-fertilizer (ZnO NPs) was conducted with the aim to understand their effects on plant
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b1e31854e847d275755e15463594619e
https://doi.org/10.1016/j.plaphy.2018.12.005
https://doi.org/10.1016/j.plaphy.2018.12.005