Výsledky vyhledávání - "Leonardo Francisco Rafael Lemes"

Combination of supramolecular solvent-based microextraction and ultrasound-assisted extraction for cadmium determination in flaxseed flour by thermospray flame furnace atomic absorption spectrometry

Autor: Leonardo Francisco Rafael Lemes, César Ricardo Teixeira Tarley

Publikováno v: Food chemistry. 357

This study describes the development of a new analytical method for cadmium determination in flaxseed flour based on ultrasound-assisted extraction combined with supramolecular preconcentration followed by thermospray flame furnace atomic absorption

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c690f00a59808a394cfa7c2e223d1c6b
https://pubmed.ncbi.nlm.nih.gov/33866245

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Development of method for the determination of cadmium by TS-FF-AAS in flaxseed flour combining ultrasound assisted extraction and supramolecular solvent preconcentration

Autor: Leonardo Francisco Rafael Lemes

Publikováno v: Biblioteca Digital de Teses e Dissertações da UEL
Universidade Estadual de Londrina (UEL)
instacron:UEL

Alimentos funcionais são alimentos ou ingredientes que produzem efeitos benéficos à saúde, além de suas funções nutricionais básicas, por exemplo, o trigo, o feijão, a aveia, o tomate e a linhaça. Apesar dos benefícios à saúde humana, al

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3056::5ebbb91dc6d7643596991ef7d7a57f93
http://www.bibliotecadigital.uel.br/document/?code=vtls000231707

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