Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Leonardo A. Rodriguez-Lopez"'
Autor:
Gonzalo Torres-Villalobos, Ivan Torre-Villalvazo, Gabriela Alemán-Escondrillas, Adriana Flores-López, Mónica Sánchez-Tapia, Valentín Martínez-López, Erik A. Torre-Anaya, Nimbe Torres, Martha Guevara-Cruz, Leonardo A. Rodriguez-Lopez, Yazmín Macotela, Armando R. Tovar, Sarai Vasquez-Reyes
Publikováno v:
International Journal of Obesity. 45:2471-2481
Background Dietary bioactive compounds have been demonstrated to produce several health benefits. Genistein, an isoflavone of soy protein, and resveratrol, a polyphenol from grapes, have been shown to improve insulin sensitivity and to stimulate whit
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::37d0b07618d69dff8b034f2d1eb59755
https://doi.org/10.1038/s41366-021-00921-3
https://doi.org/10.1038/s41366-021-00921-3
Autor:
Norma S. Pérez-Gallardo, Yolik Ramírez-Marín, David Eduardo Abad-Contreras, Francisco Drusso Martinez-Garcia, Martin C. Harmsen, Jorge Luna del Villar-Velasco, Lorena Villafuerte-García, Gonzalo Torres-Villalobos, David M Giraldo-Gomez, Jesús Tapia-Jurado, Leonardo A. Rodriguez-Lopez, M. Cristina Piña-Barba, Miguel Angel Mercado, Martha Ustarroz-Cano, Dulce Maria Puente-Guzmán
Publikováno v:
Materials
Materials, Vol 14, Iss 3099, p 3099 (2021)
Materials, 14(11):3099. IOP PUBLISHING LTD
Volume 14
Issue 11
Materials, Vol 14, Iss 3099, p 3099 (2021)
Materials, 14(11):3099. IOP PUBLISHING LTD
Volume 14
Issue 11
Reconstruction of bile ducts damaged remains a vexing medical problem. Surgeons have few options when it comes to a long segment reconstruction of the bile duct. Biological scaffolds of decellularized biliary origin may offer an approach to support t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3a4591462e971d74e013ffb428cdaeab
http://europepmc.org/articles/PMC8201334
http://europepmc.org/articles/PMC8201334
Autor:
Lilia G. Noriega, Luis Cisneros-Zevallos, Omar Granados-Portillo, Janette Furuzawa-Carballeda, Gabriela Alemán, Antonio Nieto-Camacho, Aurora Magdalena Morales-Romero, Ivan Torre-Villalvazo, Claudia Delgadillo-Puga, Leonardo A. Rodriguez-Lopez, Armando R. Tovar
Publikováno v:
International Journal of Molecular Sciences
International Journal of Molecular Sciences, Vol 21, Iss 5530, p 5530 (2020)
Volume 21
Issue 15
International Journal of Molecular Sciences, Vol 21, Iss 5530, p 5530 (2020)
Volume 21
Issue 15
Goat&rsquo
s milk is a rich source of bioactive compounds (peptides, conjugated linoleic acid, short chain fatty acids, monounsaturated and polyunsaturated fatty acids, polyphenols such as phytoestrogens and minerals among others) that exert imp
s milk is a rich source of bioactive compounds (peptides, conjugated linoleic acid, short chain fatty acids, monounsaturated and polyunsaturated fatty acids, polyphenols such as phytoestrogens and minerals among others) that exert imp
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5f409bca9cd7ae420e1bae28b1f7beaa
http://europepmc.org/articles/PMC7432599
http://europepmc.org/articles/PMC7432599
Autor:
Ana E. Bunt, Claudia Marquez-Mota, Gabriela Alemán, Lilia G. Noriega, Nimbe Torres, Ivan Torre-Villalvazo, Leonardo A. Rodriguez-Lopez, Andrea Díaz-Villaseñor, Claudia Tovar-Palacio, Armando R. Tovar, Elizabeth Figueroa-Juárez, Patricia López-Romero, Isabela Estrada
Publikováno v:
Journal of Cellular Biochemistry. 119:5970-5984
Subcutaneous (SAT) and visceral (VAT) adipose tissues stores excess energy as triglycerides and synthesize adiponectin to prevent ectopic lipid accumulation and lipotoxicity. During obesity, an impairment in the capacity of SAT to store triglycerides
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f73478058bd4d0af04c2f7ce6878a29c
https://doi.org/10.1002/jcb.26794
https://doi.org/10.1002/jcb.26794
Autor:
Leonardo A. Rodriguez-Lopez, Nimbe Torres, Armando R. Tovar, Ariana Vargas-Castillo, Rebeca Fuentes-Romero
Publikováno v:
Archives of medical research. 48(5)
Obesity is characterized by an excess of white adipose tissue (WAT). Recent evidence has demonstrated that WAT can change its phenotype to a brown-like adipose tissue known as beige/brite adipose tissue. This transition is characterized by an increas
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d024770e0d245bb77581609a52399c7b
https://pubmed.ncbi.nlm.nih.gov/29102386
https://pubmed.ncbi.nlm.nih.gov/29102386
Autor:
Claudia Delgadillo-Puga, Ivan Torre-Villalvazo, Lilia G. Noriega, Leonardo A. Rodríguez-López, Gabriela Alemán, Erik A. Torre-Anaya, Yonatan Y. Cariño-Cervantes, Berenice Palacios-Gonzalez, Janette Furuzawa-Carballeda, Armando R. Tovar, Luis Cisneros-Zevallos
Publikováno v:
Nutrients, Vol 15, Iss 11, p 2591 (2023)
Pecans (Carya illinoinensis) are considered a functional food due to the high content of polyunsaturated fatty acids, dietary fiber and polyphenols. To determine the effect of whole pecans (WP) or a pecan polyphenol (PP) extract on the development of
Externí odkaz:
https://doaj.org/article/6e98b9a52c534e3583cf7c1ca532f2f6
Autor:
Claudia Delgadillo-Puga, Lilia G. Noriega, Aurora M. Morales-Romero, Antonio Nieto-Camacho, Omar Granados-Portillo, Leonardo A. Rodríguez-López, Gabriela Alemán, Janette Furuzawa-Carballeda, Armando R. Tovar, Luis Cisneros-Zevallos, Ivan Torre-Villalvazo
Publikováno v:
International Journal of Molecular Sciences, Vol 21, Iss 15, p 5530 (2020)
Goat’s milk is a rich source of bioactive compounds (peptides, conjugated linoleic acid, short chain fatty acids, monounsaturated and polyunsaturated fatty acids, polyphenols such as phytoestrogens and minerals among others) that exert important he
Externí odkaz:
https://doaj.org/article/6aba89ab7fe646a9938c93cf015dc85a