Zobrazeno 1 - 10
of 17
pro vyhledávání: '"Leonard Marquart"'
Publikováno v:
Current Developments in Nutrition. 6:424
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::237d3d1db3a827dd2ced8304646b3807
https://doi.org/10.1093/cdn/nzac056.004
https://doi.org/10.1093/cdn/nzac056.004
Autor:
Justin W. Carrus, Amos G. Winter, Daniel S. Dorsch, Zongying Xu, Matthew Wallach, Timothy Leonard Marquart, Nupur Dokras, Derrick Xu
Publikováno v:
Volume 3: 20th International Conference on Advanced Vehicle Technologies; 15th International Conference on Design Education.
Hybrid vehicles are increasingly common due to fuel efficiency regulations in place worldwide. High performance hybrids have typically been designed with a focus on improving performance, rather than the combination of both performance and efficiency
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::dbfef810137bab94d909c6d4bd0a5ce8
https://doi.org/10.1115/detc2018-85617
https://doi.org/10.1115/detc2018-85617
Publikováno v:
The FASEB Journal. 28
University of Minnesota Master of Science thesis. April 2015. Major: Nutrition: Advisors: Len Marquart, Ph.D., R.D., Marla Reicks, Ph.D., R.D. 1 computer file (PDF); x, 122 pages, appendices 1-9.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e924f9daa5be99732a03caa8da3b6ce0
https://doi.org/10.1096/fasebj.28.1_supplement.390.3
https://doi.org/10.1096/fasebj.28.1_supplement.390.3
Publikováno v:
Journal of the American College of Nutrition. 19:312S-319S
Considerable scientific evidence suggests that whole grains, as commonly consumed in the United States and Europe, reduce risk for chronic disease including cancer and heart disease. Whole grains provide a wide range of nutrients and phytochemicals t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6ded92ea0c5d23cd54a3fb5063de23e5
https://doi.org/10.1080/07315724.2000.10718966
https://doi.org/10.1080/07315724.2000.10718966
Autor:
Ann M. Albertson, Leonard Marquart
Publikováno v:
Topics in Clinical Nutrition. 14:60-70
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::af309a5cc8515dbd999a3ba04495e770
https://doi.org/10.1097/00008486-199903000-00008
https://doi.org/10.1097/00008486-199903000-00008
Publikováno v:
Topics in Clinical Nutrition. 12:58-68
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::48fc677a63fa0fd5676991d37f6e866e
https://doi.org/10.1097/00008486-199712040-00008
https://doi.org/10.1097/00008486-199712040-00008
Publikováno v:
Nutrition and Cancer. 27:14-21
Dietary guidance recommends consumption of whole grains to reduce the risk of chronic diseases including cancer and cardiovascular disease. Epidemiologic studies support the belief that whole grains are protective against cancers, especially gastroin
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::10b65a313c9d58da9a13ed43ad111811
https://doi.org/10.1080/01635589709514495
https://doi.org/10.1080/01635589709514495
Publikováno v:
Nutrition and Cancer. 24:221-229
There has been little research concerning the health effects of whole grain intake in humans. We have synthesized 15 american and European case-control and prospective studies of whole grain intake. Most subjects were middle aged or older. The studie
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::91d001c5b5358fdf311d803da909570b
https://doi.org/10.1080/01635589509514411
https://doi.org/10.1080/01635589509514411
Publikováno v:
Topics in Clinical Nutrition. 10:48-57
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d83f64ab7b714f922f627e0ed84a0751
https://doi.org/10.1097/00008486-199410010-00008
https://doi.org/10.1097/00008486-199410010-00008
Autor:
Leonard Marquart, Jeffery Sobal
Publikováno v:
International Journal of Sport Nutrition. 4:320-334
Vitamin/mineral supplements are often used by athletes as ergogenic aids to improve performance. This paper reviews studies of the prevalence, patterns, and explanations for vitamin/mineral supplement use among athletes. Fifty-one studies provided qu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2efd991bbe90c8a2e642330f589c3790
https://doi.org/10.1123/ijsn.4.4.320
https://doi.org/10.1123/ijsn.4.4.320