Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Lenys Buela"'
Autor:
Luis Andrés Yarzábal, Lenys Buela, Asunción de los Ríos, Diana Peláez, Martha Romero, Fernando Espinoza, Alisson Samantha Torres, Gina Maritza Medina, Jaqueline Gabriela Landi, Marco Vinicio Tapia
Publikováno v:
Heritage, Vol 5, Iss 3, Pp 2504-2518 (2022)
Scientific studies concerning the causes and consequences of the biodeterioration of stone monuments located at high altitudes in permanently cold, mountainous regions are scarce. For that reason, this study aimed to detect and identify the bacteria
Externí odkaz:
https://doaj.org/article/a1c486df235f42349d6636d56100083c
Autor:
Lenys Buela, Mercy Cuenca, Jéssica Sarmiento, Diana Peláez, Ana Yolanda Mendoza, Erika Judith Cabrera, Luis Andrés Yarzábal
Publikováno v:
Animals, Vol 12, Iss 24, p 3449 (2022)
Guinea pigs (Cavia porcellus) have been reared for centuries in the Andean region for ceremonial purposes or as the main ingredient of traditional foods. The animals are kept in close proximity of households and interact closely with humans; this als
Externí odkaz:
https://doaj.org/article/404e7bee79fc48eb9e4363c8aab7941f
Autor:
Eduardo J. Chica, Luis Andrés Yarzábal, Denisse F. Peña, Lenys Buela, Adrián Valdez, Paulina Villena
Publikováno v:
Symbiosis. 79:141-150
Microbes colonizing the rhizosphere are important drivers of plant health, supplying nutrients and antagonizing pathogens, among other beneficial activities. Tubers are important staple crops in the Andean highlands, produced by thousands of small-fa
Publikováno v:
Polar Biology. 41:2343-2354
The development of cold-active biofertilizers and biopesticides could help improve sustainable agriculture in mountainous regions. With this aim, both psychrophilic and psychrotolerant microorganisms have been prospected in cold regions around the wo
Autor:
Lenys Buela, Wileidy Gómez, María M. Ball, Luz Thais Castro, Visnu Chaparro, Luis Andrés Yarzábal
Publikováno v:
Soil Biology and Biochemistry. 42:822-830
The effect of pure gluconic acid and of gluconic-acid-producing bacteria on the activity of three protozoan species, Colpoda steinii (a ciliate), Vahlkampfia sp. (an amoeba) and Neobodo designis (a flagellate), was determined in vitro and in soil mic