Zobrazeno 1 - 10
of 95
pro vyhledávání: '"Lene F. Andersen"'
Autor:
Teferi Mekonnen, Eleni Papadopoulou, Nanna Lien, Lene F. Andersen, Maria Gabriela Matias Pinho, Hanne Hennig Havdal, Oddbjørn Klomsten Andersen, Mekdes K. Gebremariam
Publikováno v:
Nutrition Journal, Vol 22, Iss 1, Pp 1-14 (2023)
Abstract Background Existing evidence suggests that the intake of sugar-sweetened beverages (SSB) among adolescents remains a public health concern and that socioeconomic differences in intake exist. Tackling these challenges requires identifying the
Externí odkaz:
https://doaj.org/article/2df658bdb8024776a83b220291a379d0
Autor:
Teferi Mekonnen, Anne-Lise Brantsæter, Lene F. Andersen, Nanna Lien, Onyebuchi A. Arah, Mekdes K. Gebremariam, Eleni Papadopoulou
Publikováno v:
Scientific Reports, Vol 12, Iss 1, Pp 1-13 (2022)
Abstract Studies exploring mediators of socioeconomic inequalities in excess weight gain in early-life and subsequent overweight/obesity (OW/OB) among youth are limited. Thus, this study examined the mediating role of prenatal and early postnatal fac
Externí odkaz:
https://doaj.org/article/1c19949e7f0b44d6a91981ba3641cf07
Autor:
Marie W. Lundblad, Bjarne K. Jacobsen, Jonas Johansson, Sameline Grimsgaard, Lene F. Andersen, Laila A. Hopstock
Publikováno v:
Obesity Science & Practice, Vol 7, Iss 5, Pp 525-534 (2021)
Abstract Background Body mass index (BMI) increases while cardiometabolic risk factors decrease in individuals in high‐income countries. This paradoxical observation raises the question of whether current measures of overweight and obesity properly
Externí odkaz:
https://doaj.org/article/f5a8c5b81db342aab1108b74c347114d
Autor:
Xueying Zhang, Yosuke Yamada, Hiroyuki Sagayama, Philip N. Ainslie, Ellen E. Blaak, Maciej S. Buchowski, Graeme L. Close, Jamie A. Cooper, Sai Krupa Das, Lara R. Dugas, Michael Gurven, Asmaa El Hamdouchi, Sumei Hu, Noorjehan Joonas, Peter Katzmarzyk, William E. Kraus, Robert F. Kushner, William R. Leonard, Corby K. Martin, Erwin P. Meijer, Marian L. Neuhouser, Robert M. Ojiambo, Yannis P. Pitsiladis, Guy Plasqui, Ross L. Prentice, Susan B. Racette, Eric Ravussin, Leanne M. Redman, Rebecca M. Reynolds, Susan B. Roberts, Luis B. Sardinha, Analiza M. Silva, Eric Stice, Samuel S. Urlacher, Edgar A. Van Mil, Brian M. Wood, Alexia J. Murphy-Alford, Cornelia Loechl, Amy H. Luke, Jennifer Rood, Dale A. Schoeller, Klaas R. Westerterp, William W. Wong, Herman Pontzer, John R. Speakman, Lene F. Andersen, Liam J. Anderson, Lenore Arab, Issad Baddou, Bedu Addo, Stephane Blanc, Alberto Bonomi, Carlijn V.C. Bouten, Pascal Bovet, Stefan Branth, Niels C. De Bruin, Nancy F. Butte, Lisa H. Colbert, Stephan G. Camps, Alice E. Dutman, Simon D. Eaton, Ulf Ekelund, Sonja Entringer, Cara Ebbeling, Sölve Elmståhl, Mikael Fogelholm, Terrence Forrester, Barry W. Fudge, Tamara Harris, Rik Heijligenberg, Annelies H. Goris, Catherine Hambly, Marije B. Hoos, Hans U. Jorgensen, Annemiek M. Joosen, Kitty P. Kempen, Misaka Kimura, Watanee Kriengsinyos, Estelle V. Lambert, Christel L. Larsson, Nader Lessan, David S. Ludwig, Margaret McCloskey, Anine C. Medin, Gerwin A. Meijer, Eric Matsiko, Alida Melse-Boonstra, James C. Morehen, James P. Morton, Theresa A. Nicklas, Daphne L. Pannemans, Kirsi H. Pietiläinen, Renaat M. Philippaerts, Roberto A. Rabinovich, John J. Reilly, Elisabet M. Rothenberg, Albertine J. Schuit, Sabine Schulz, Anders M. Sjödin, Amy Subar, Minna Tanskanen, Ricardo Uauy, Giulio Valenti, Ludo M. Van Etten, Rita Van den Berg-Emons, Wim G. Van Gemert, Erica J. Velthuis-te Wierik, Wilhelmine W. Verboeket-van de Venne, Jeanine A. Verbunt, Jonathan C.K. Wells, George Wilson
Publikováno v:
iScience, Vol 25, Iss 8, Pp 104682- (2022)
Summary: Lower ambient temperature (Ta) requires greater energy expenditure to sustain body temperature. However, effects of Ta on human energetics may be buffered by environmental modification and behavioral compensation. We used the IAEA DLW databa
Externí odkaz:
https://doaj.org/article/185d20235c154c7c8514e8e72ad6ab8c
Publikováno v:
Nursing Open, Vol 7, Iss 4, Pp 1217-1232 (2020)
Abstract Aim To investigate the effect of a communication tool about diet used in public health nurse consultations with parents compared with standard consultations concerning the 2‐year‐old child's diet. Design A cluster randomized controlled t
Externí odkaz:
https://doaj.org/article/a316ac61f127456689059f683ce73558
Autor:
Frida van Megen, Maria Fossli, Gry I. Skodje, Monica H. Carlsen, Lene F. Andersen, Marit B. Veierød, Knut E.A. Lundin, Christine Henriksen
Publikováno v:
Clinical Nutrition ESPEN. 54:251-257
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4c94f860ee172e54dc76b4210b16c3dc
https://doi.org/10.1016/j.clnesp.2023.01.031
https://doi.org/10.1016/j.clnesp.2023.01.031
Autor:
Johannes Brug, Hidde P. van der Ploeg, Anne Loyen, Wolfgang Ahrens, Oliver Allais, Lene F. Andersen, Greet Cardon, Laura Capranica, Sebastien Chastin, Ilse De Bourdeaudhuij, Marieke De Craemer, Alan Donnelly, Ulf Ekelund, Paul Finglas, Marion Flechtner-Mors, Antje Hebestreit, Thomas Kubiak, Massimo Lanza, Nanna Lien, Ciaran MacDonncha, Mario Mazzocchi, Pablo Monsivais, Marie Murphy, Mary Nicolaou, Ute Nöthlings, Donal J. O’Gorman, Britta Renner, Gun Roos, Matthijs van den Berg, Matthias B. Schulze, Jürgen M. Steinacker, Karien Stronks, Dorothee Volkert, Jeroen Lakerveld, on behalf of the DEDIPAC consortium
Publikováno v:
International Journal of Behavioral Nutrition and Physical Activity, Vol 14, Iss 1, Pp 1-24 (2017)
Abstract The establishment of the Determinants of Diet and Physical Activity (DEDIPAC) Knowledge Hub, 2013–2016, was the first action taken by the ‘Healthy Diet for a Healthy Life’ European Joint Programming Initiative. DEDIPAC aimed to provide
Externí odkaz:
https://doaj.org/article/42ce32773ed14102b2484fcdf4a7cce4
Autor:
Mekdes K. Gebremariam, Onyebuchi A. Arah, Ingunn H. Bergh, Lene F. Andersen, Mona Bjelland, May Grydeland, Nanna Lien
Publikováno v:
Preventive Medicine Reports, Vol 15, Iss , Pp - (2019)
This study assessed factors associated with the perceived dose of intervention received and with the participant satisfaction in a school-based obesity prevention intervention. It also explored the variance in the dose of intervention received that w
Externí odkaz:
https://doaj.org/article/c6a92e318e3b45a696bd0dc2262ce9f5
Publikováno v:
Food & Nutrition Research, Vol 60, Iss 0, Pp 1-8 (2016)
Background: There is a lack of studies comparing dietary assessment methods with the biomarkers of fatty acids in children. Objective: The objective was to evaluate the suitability of a food frequency questionnaire (FFQ) to rank young children accord
Externí odkaz:
https://doaj.org/article/43a1066077754b05bd438a6f476229ef
Autor:
Mona Bjelland, Solveig E. S. Hausken, Ingunn H. Bergh, May Grydeland, Knut-Inge Klepp, Lene F. Andersen, Torunn H. Totland, Nanna Lien
Publikováno v:
Food & Nutrition Research, Vol 59, Iss 0, Pp 1-9 (2015)
Background: Interventions conducted in school-aged children often involve parents, but few studies have reported effects on parents’ own behaviour as a result of these interventions. Objective: To determine if a multi-component, cluster randomized
Externí odkaz:
https://doaj.org/article/03a3b3cc2bd74e6c82a5e9d1ba532bb8