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pro vyhledávání: '"Lena H, Moen"'
Autor:
Christiane K, Faeste, Karen R, Jonscher, Louis, Sit, Jelena, Klawitter, Kjersti E, Løvberg, Lena H, Moen
Publikováno v:
Journal of AOAC International. 93(2)
Celery is acknowledged as a major food allergen in Europe, and mandatory labeling for preprocessed foods has been implemented. However, no methods for the specific detection of celery protein in foods have been published. In the present study, a sand