Zobrazeno 1 - 10
of 32
pro vyhledávání: '"Leluo L. Guan"'
Autor:
Cristina C. Fodor, Janelle Fouhse, Dominique Drouin, Tao Ma, Benjamin P. Willing, Leluo L. Guan, Eduardo R. Cobo
Publikováno v:
Microbial pathogenesis. 173
Brachyspira hyodysenteriae, an etiologic agent of swine dysentery (SD), is known for causing colitis. Although some aspects of colonic defenses during infection have been described previously, a more comprehensive picture of the host and microbiota i
Autor:
Alaa A Almasud, Kaitlin H Giles, John J Miklavcic, Karen J B Martins, Vickie E Baracos, Charles T Putman, Leluo L Guan, Vera C Mazurak
Publikováno v:
PLoS ONE, Vol 12, Iss 8, p e0183576 (2017)
This study aimed to assess whether feeding a diet containing fish oil was efficacious in reducing tumor- and subsequent chemotherapy-associated myosteatosis, and improving tumor response to treatment.Female Fischer 344 rats were fed either a control
Externí odkaz:
https://doaj.org/article/38afcbb689b943eaa3e343157920da4f
Autor:
John J. Miklavcic, Alaa A. Almasud, Vickie E. Baracos, Kaitlin H. Giles, Karen J. B. Martins, Leluo L. Guan, Vera C. Mazurak, Charles T. Putman
Publikováno v:
PLoS ONE, Vol 12, Iss 8, p e0183576 (2017)
PLoS ONE
PLoS ONE
Background This study aimed to assess whether feeding a diet containing fish oil was efficacious in reducing tumor- and subsequent chemotherapy-associated myosteatosis, and improving tumor response to treatment. Methods Female Fischer 344 rats were f
Autor:
Dymarska M; Department of Agricultural, Food and Nutritional Science, University of Alberta, Edmonton, Alberta T6G 2P5, Canada.; Department of Food Chemistry and Biocatalysis, Wrocław University of Environmental and Life Sciences, 50-375 Wrocław, Poland., Widenmann A; Department of Agricultural, Food and Nutritional Science, University of Alberta, Edmonton, Alberta T6G 2P5, Canada., Low KE; Agriculture and Agri-Food Canada, Lethbridge Research and Development Centre, Lethbridge T1J 4B1, Canada., Abbott DW; Agriculture and Agri-Food Canada, Lethbridge Research and Development Centre, Lethbridge T1J 4B1, Canada., Guan L; Department of Agricultural, Food and Nutritional Science, University of Alberta, Edmonton, Alberta T6G 2P5, Canada., Gänzle MG; Department of Agricultural, Food and Nutritional Science, University of Alberta, Edmonton, Alberta T6G 2P5, Canada.; College of Bioengineering and Food Science, Hubei University of Technology, Wuhan, Hubei 430068, People's Republic of China.
Publikováno v:
Journal of agricultural and food chemistry [J Agric Food Chem] 2024 Mar 13; Vol. 72 (10), pp. 5428-5438. Date of Electronic Publication: 2024 Feb 28.
Autor:
Jin C; College of Animal Science and Technology, Northwest A&F University, Yangling, Shaanxi, 712100, People's Republic of China.; Key Laboratory of Livestock Biology, Northwest A&F University, Yangling, 712100, Shaanxi, China., Wu S; College of Animal Science and Technology, Northwest A&F University, Yangling, Shaanxi, 712100, People's Republic of China. wushengru2013@163.com.; Key Laboratory of Livestock Biology, Northwest A&F University, Yangling, 712100, Shaanxi, China. wushengru2013@163.com., Liang Z; College of Animal Science and Technology, Northwest A&F University, Yangling, Shaanxi, 712100, People's Republic of China.; Key Laboratory of Livestock Biology, Northwest A&F University, Yangling, 712100, Shaanxi, China., Zhang J; College of Animal Science and Technology, Northwest A&F University, Yangling, Shaanxi, 712100, People's Republic of China.; Key Laboratory of Livestock Biology, Northwest A&F University, Yangling, 712100, Shaanxi, China., Lei X; College of Animal Science and Technology, Northwest A&F University, Yangling, Shaanxi, 712100, People's Republic of China.; Key Laboratory of Livestock Biology, Northwest A&F University, Yangling, 712100, Shaanxi, China., Bai H; College of Animal Science and Technology, Northwest A&F University, Yangling, Shaanxi, 712100, People's Republic of China.; Key Laboratory of Livestock Biology, Northwest A&F University, Yangling, 712100, Shaanxi, China., Liang G; College of Animal Science and Technology, Northwest A&F University, Yangling, Shaanxi, 712100, People's Republic of China.; Key Laboratory of Livestock Biology, Northwest A&F University, Yangling, 712100, Shaanxi, China., Su X; College of Animal Science and Technology, Northwest A&F University, Yangling, Shaanxi, 712100, People's Republic of China.; Key Laboratory of Livestock Biology, Northwest A&F University, Yangling, 712100, Shaanxi, China., Chen X; College of Animal Science and Technology, Northwest A&F University, Yangling, Shaanxi, 712100, People's Republic of China.; Key Laboratory of Livestock Biology, Northwest A&F University, Yangling, 712100, Shaanxi, China., Wang P; College of Animal Science and Technology, Northwest A&F University, Yangling, Shaanxi, 712100, People's Republic of China.; Key Laboratory of Livestock Biology, Northwest A&F University, Yangling, 712100, Shaanxi, China., Wang Y; College of Animal Science and Technology, Northwest A&F University, Yangling, Shaanxi, 712100, People's Republic of China.; Key Laboratory of Livestock Biology, Northwest A&F University, Yangling, 712100, Shaanxi, China., Guan L; Department of Agricultural, Food and Nutritional Science, University of Alberta, 116 St. and 85 Ave., Edmonton, AB, T6G 2P5, Canada. leluo.guan@ualberta.ca., Yao J; College of Animal Science and Technology, Northwest A&F University, Yangling, Shaanxi, 712100, People's Republic of China. yaojunhu2004@sohu.com.; Key Laboratory of Livestock Biology, Northwest A&F University, Yangling, 712100, Shaanxi, China. yaojunhu2004@sohu.com.
Publikováno v:
Microbiome [Microbiome] 2024 Feb 24; Vol. 12 (1), pp. 38. Date of Electronic Publication: 2024 Feb 24.
Autor:
Deng ZC; State Key Laboratory of Agricultural Microbiology, Hubei Hongshan Laboratory, Frontiers Science Center for Animal Breeding and Sustainable Production, College of Animal Science and Technology, Huazhong Agricultural University, Wuhan, 430070, China., Yang JC; State Key Laboratory of Agricultural Microbiology, Hubei Hongshan Laboratory, Frontiers Science Center for Animal Breeding and Sustainable Production, College of Animal Science and Technology, Huazhong Agricultural University, Wuhan, 430070, China., Huang YX; State Key Laboratory of Agricultural Microbiology, Hubei Hongshan Laboratory, Frontiers Science Center for Animal Breeding and Sustainable Production, College of Animal Science and Technology, Huazhong Agricultural University, Wuhan, 430070, China., Zhao L; State Key Laboratory of Agricultural Microbiology, Hubei Hongshan Laboratory, Frontiers Science Center for Animal Breeding and Sustainable Production, College of Animal Science and Technology, Huazhong Agricultural University, Wuhan, 430070, China., Zheng J; State Key Laboratory of Agricultural Microbiology, Hubei Hongshan Laboratory, Frontiers Science Center for Animal Breeding and Sustainable Production, College of Animal Science and Technology, Huazhong Agricultural University, Wuhan, 430070, China., Xu QB; State Key Laboratory of Agricultural Microbiology, Hubei Hongshan Laboratory, Frontiers Science Center for Animal Breeding and Sustainable Production, College of Animal Science and Technology, Huazhong Agricultural University, Wuhan, 430070, China., Guan L; Department of Agricultural, Food and Nutritional Science, University of Alberta, Edmonton, AB, T6G 2P5, Canada., Sun LH; State Key Laboratory of Agricultural Microbiology, Hubei Hongshan Laboratory, Frontiers Science Center for Animal Breeding and Sustainable Production, College of Animal Science and Technology, Huazhong Agricultural University, Wuhan, 430070, China. lvhuisun@mail.hzau.edu.cn.
Publikováno v:
Science China. Life sciences [Sci China Life Sci] 2023 Dec; Vol. 66 (12), pp. 2877-2895. Date of Electronic Publication: 2023 Jul 17.
Autor:
Zhao Y; Beijing Key Laboratory of Dairy Cow Nutrition, College of Animal Science and Technology, Beijing University of Agriculture, Beijing, 102206, China.; College of Animal Science and Technology, China Agricultural University, Beijing, 100193, China., Liu M; Beijing Key Laboratory of Dairy Cow Nutrition, College of Animal Science and Technology, Beijing University of Agriculture, Beijing, 102206, China., Jiang L; Beijing Key Laboratory of Dairy Cow Nutrition, College of Animal Science and Technology, Beijing University of Agriculture, Beijing, 102206, China. jlsbua@126.com., Guan L; Department of Agricultural, Food and Nutritional Science, University of Alberta, Edmonton, AB, T6G 2R3, Canada.
Publikováno v:
Journal of animal science and biotechnology [J Anim Sci Biotechnol] 2023 Nov 09; Vol. 14 (1), pp. 140. Date of Electronic Publication: 2023 Nov 09.
Autor:
Abou El Qassim L; Servicio Regional de Investigación y Desarrollo Agroalimentario (SERIDA), Carretera AS-267, PK. 19, 33300 Villaviciosa, Spain., Alonso J; Centro de Inteligencia Artificial, Universidad de Oviedo, Campus de Viesques, 33271 Gijón, Spain., Zhao K; Institute of Food Science, Zhejiang Academy of Agricultural Sciences, Hangzhou 310004, China., Le Guillou S; INRAE, AgroParisTech, GABI, Université Paris-Saclay, 78350 Jouy-en-Josas, France., Diez J; Centro de Inteligencia Artificial, Universidad de Oviedo, Campus de Viesques, 33271 Gijón, Spain., Vicente F; Servicio Regional de Investigación y Desarrollo Agroalimentario (SERIDA), Carretera AS-267, PK. 19, 33300 Villaviciosa, Spain., Fernández-Sanjurjo M; Department of Functional Biology, Physiology, University of Oviedo, 33006 Oviedo, Spain.; Instituto de Investigación Sanitaria del Principado de Asturias (ISPA), 33011 Oviedo, Spain., Iglesias-Gutiérrez E; Department of Functional Biology, Physiology, University of Oviedo, 33006 Oviedo, Spain.; Instituto de Investigación Sanitaria del Principado de Asturias (ISPA), 33011 Oviedo, Spain., Guan L; Department of Agricultural, Food and Nutritional Science, University of Alberta, Edmonton, AB T6G 2R3, Canada., Royo LJ; Servicio Regional de Investigación y Desarrollo Agroalimentario (SERIDA), Carretera AS-267, PK. 19, 33300 Villaviciosa, Spain.
Publikováno v:
Veterinary sciences [Vet Sci] 2022 Nov 27; Vol. 9 (12). Date of Electronic Publication: 2022 Nov 27.
Autor:
Asselstine V; Centre for Genetic Improvement of Livestock (CGIL), Department of Animal Biosciences, University of Guelph, Guelph, Ontario, N1G 2W1, Canada., Lam S; Centre for Genetic Improvement of Livestock (CGIL), Department of Animal Biosciences, University of Guelph, Guelph, Ontario, N1G 2W1, Canada., Miglior F; Centre for Genetic Improvement of Livestock (CGIL), Department of Animal Biosciences, University of Guelph, Guelph, Ontario, N1G 2W1, Canada., Brito LF; Centre for Genetic Improvement of Livestock (CGIL), Department of Animal Biosciences, University of Guelph, Guelph, Ontario, N1G 2W1, Canada.; Department of Animal Sciences, Purdue University, West Lafayette, IN, 47907, USA., Sweett H; Centre for Genetic Improvement of Livestock (CGIL), Department of Animal Biosciences, University of Guelph, Guelph, Ontario, N1G 2W1, Canada., Guan L; Livestock Gentec, Department of Agricultural, Food and Nutritional Sciences, University of Alberta, Edmonton, Alberta, T6G 2C8, Canada., Waters SM; Animal and Bioscience Research Department, Teagasc Grange, Dunsany, Co. Meath, C15 PW93, Ireland., Plastow G; Livestock Gentec, Department of Agricultural, Food and Nutritional Sciences, University of Alberta, Edmonton, Alberta, T6G 2C8, Canada., Cánovas A; Centre for Genetic Improvement of Livestock (CGIL), Department of Animal Biosciences, University of Guelph, Guelph, Ontario, N1G 2W1, Canada.
Publikováno v:
Journal of animal science [J Anim Sci] 2021 Oct 01; Vol. 99 (10).
Autor:
Hong Y; College of Veterinary Medicine, Huazhong Agricultural University, Wuhan 430070, China.; State Key Laboratory of Agricultural Microbiology, Huazhong Agricultural University, Wuhan 430070, China., Cheng Y; College of Veterinary Medicine, Huazhong Agricultural University, Wuhan 430070, China.; State Key Laboratory of Agricultural Microbiology, Huazhong Agricultural University, Wuhan 430070, China., Guan L; Department of Agricultural, Food & Nutritional Science, University of Alberta, Edmonton, AB T6G 2P5, Canada., Zhou Z; College of Veterinary Medicine, Huazhong Agricultural University, Wuhan 430070, China.; State Key Laboratory of Agricultural Microbiology, Huazhong Agricultural University, Wuhan 430070, China., Li X; College of Veterinary Medicine, Huazhong Agricultural University, Wuhan 430070, China.; State Key Laboratory of Agricultural Microbiology, Huazhong Agricultural University, Wuhan 430070, China., Shi D; College of Veterinary Medicine, Huazhong Agricultural University, Wuhan 430070, China.; State Key Laboratory of Agricultural Microbiology, Huazhong Agricultural University, Wuhan 430070, China., Xiao Y; College of Veterinary Medicine, Huazhong Agricultural University, Wuhan 430070, China.; State Key Laboratory of Agricultural Microbiology, Huazhong Agricultural University, Wuhan 430070, China.
Publikováno v:
Microorganisms [Microorganisms] 2021 Feb 13; Vol. 9 (2). Date of Electronic Publication: 2021 Feb 13.