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Publikováno v:
Nutrition reviews. 37(8)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::a46add7fe719ce57f63c1693b7a57dba
https://pubmed.ncbi.nlm.nih.gov/386179
https://pubmed.ncbi.nlm.nih.gov/386179
Autor:
Lela E. Booher
Publikováno v:
Journal of Biological Chemistry. 119:223-231
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::28c4f127cbfef18608dde38f973a0ad7
https://doi.org/10.1016/s0021-9258(18)74449-9
https://doi.org/10.1016/s0021-9258(18)74449-9
Publikováno v:
Journal of Biological Chemistry. 115:679-684
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::62bf2d2482e1ace2663a3cba88a0d939
https://doi.org/10.1016/s0021-9258(18)74707-8
https://doi.org/10.1016/s0021-9258(18)74707-8
Autor:
Lela E. Booher
Publikováno v:
Journal of Biological Chemistry. 107:591-597
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a53b7ece88a6d29001735059726d18d8
https://doi.org/10.1016/s0021-9258(18)75377-5
https://doi.org/10.1016/s0021-9258(18)75377-5
Autor:
T. Kaneko, Lela E. Booher
Publikováno v:
Experimental Biology and Medicine. 30:69-73
Conclusions(1) Eleven rats receiving the Sherman and Chase basal ration deficient in vitamin B(B1,) and containing 53% of raw cornstarch, when fed 66 to 97% of their own feces as addenda were benefited as compared with littermate controls on the same
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b0da30edbb9c2975e6ce7a7e804efbef
https://doi.org/10.3181/00379727-30-6364
https://doi.org/10.3181/00379727-30-6364
Autor:
Lela E. Booher
Publikováno v:
Journal of Biological Chemistry. 102:39-46
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::444ea6aca318df92b96da29b3b585f4a
https://doi.org/10.1016/s0021-9258(18)50211-8
https://doi.org/10.1016/s0021-9258(18)50211-8
Publikováno v:
The Journal of Nutrition. 17:317-331
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::edd48ff6d76a1ad4f49ed04c860fe3e7
https://doi.org/10.1093/jn/17.4.317
https://doi.org/10.1093/jn/17.4.317
Publikováno v:
Journal of Biological Chemistry. 107:599-605
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::414b4391afa8fc254a8ddbd533cd69e3
https://doi.org/10.1016/s0021-9258(18)75378-7
https://doi.org/10.1016/s0021-9258(18)75378-7
Publikováno v:
The Journal of Nutrition. 18:459-471
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0209da807a8c42ca69db28524ddce2e1
https://doi.org/10.1093/jn/18.5.459
https://doi.org/10.1093/jn/18.5.459