Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Lefrioui, Youssra"'
Autor:
Mssillou, Ibrahim, Amrati, Fatima Ez-Zahra, Saghrouchni, Hamza, El Abdali, Youness, Lefrioui, Youssra, Batiha, Gaber El-Saber, Giesy, John P., Aboul-Soud, Mourad A.M., Hassani, Rym, Khalid, Asaad, Bousta, Dalila
Publikováno v:
In Burns February 2025 51(1)
Autor:
Lefrioui, Youssra, Chebaibi, Mohamed, Bichara, Mehdi Djiddi, Mssillou, Ibrahim, Bekkari, Hicham, Giesy, John P., Bousta, Dalila
Publikováno v:
In Scientific African September 2024 25
Akademický článek
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Autor:
Metouekel, Amira1 (AUTHOR) amira.metouekel@ueuromed.org, Zejli, Hind2 (AUTHOR) hind.zejli@usmba.ac.ma, Chebaibi, Mohamed3 (AUTHOR) mohamed.chebaibi@usmba.ac.ma, Lefrioui, Youssra4 (AUTHOR) youssra.lefrioui@usmba.ac.ma, Bousta, Dalila4 (AUTHOR) boustadalila@gmail.com, El Amri, Hamid5 (AUTHOR) elamri_hamid122@yahoo.fr, El Fahime, Elmostafa6 (AUTHOR) m.elfahime@gmail.com, El Kazzouli, Saïd1 (AUTHOR) s.elkazzouli@ueuromed.org, El Brahmi, Nabil1 (AUTHOR) s.elkazzouli@ueuromed.org
Publikováno v:
Scientia Pharmaceutica. Sep2024, Vol. 92 Issue 3, p36. 24p.
Autor:
Mssillou I; Laboratory of Natural Substances, Pharmacology, Environment, Modeling, Health & Quality of Life (SNAMOPEQ), Faculty of Sciences Dhar El Mahraz, Sidi Mohamed Ben Abdellah University, Fez 30000, Morocco. Electronic address: mssillouibrahim@gmail.com., Amrati FE; Laboratory of Cell Biology and Molecular Genetics (LBCGM), Department of Biology, Faculty of Sciences, Ibn Zohr University, Agadir, Souss Massa, Morocco., Saghrouchni H; Department of Biotechnology, Institute of Natural and Applied Sciences, Çukurova University, 01330 Balcalı/Sarıçam, Adana, Turkey., El Abdali Y; Laboratory of Biotechnology, Health, Agrofood and Environment (LBEAS), Faculty of Sciences Dhar El Mahraz, Sidi Mohamed Ben Abdellah University, Fez 30000, Morocco., Lefrioui Y; Laboratory of Biotechnology, Health, Agrofood and Environment (LBEAS), Faculty of Sciences Dhar El Mahraz, Sidi Mohamed Ben Abdellah University, Fez 30000, Morocco., Batiha GE; Department of Pharmacology and Therapeutics, Faculty of Veterinary Medicine, Damanhour University, Damanhour 22511 Albeheira, Egypt., Giesy JP; Department of Veterinary Biomedical Sciences and Toxicology Centre, Western College of Veterinary Medicine, University of Saskatchewan, Saskatoon, SK S7N 5B4, Canada; Department of Integrative Biology and Center for Integrative Toxicology, Michigan State University, East Lansing, MI 48824, USA; Department of Environmental Sciences, Baylor University, Waco 76706, USA., Aboul-Soud MAM; Department of Clinical Laboratory Sciences, College of Applied Medical Sciences, King Saud University, P.O. Box 10219, Riyadh 11433, Saudi Arabia., Hassani R; Environment and Nature Research Centre, Jazan University, P. O. Box 114, Jazan 45142, Saudi Arabia., Khalid A; Health Research Center, Jazan University, P.O. Box, 114, Jazan 45142, Saudi Arabia. Electronic address: akahmed@jazanu.edu.sa., Bousta D; National Agency of Medicinal and Aromatic Plants, 34025 Taounate, Morocco.
Publikováno v:
Burns : journal of the International Society for Burn Injuries [Burns] 2024 Sep 05; Vol. 51 (1), pp. 107260. Date of Electronic Publication: 2024 Sep 05.
Autor:
Zejli H; Laboratory of Engineering, Electrochemistry, Modeling and Environment, Faculty of Sciences Dhar El Mahraz, Sidi Mohammed Ben Abdellah University, B. P. 1796, Fes-Atlas, Morocco. hind.zejli@usmba.ac.ma., Fitat A; Laboratory of Engineering, Electrochemistry, Modeling and Environment, Faculty of Sciences Dhar El Mahraz, Sidi Mohammed Ben Abdellah University, B. P. 1796, Fes-Atlas, Morocco., Lefrioui Y; Laboratory of Biotechnology, Health, Agrofood and Environment, Faculty of Sciences Dhar El Mahraz, Sidi Mohammed Ben Abdellah University, B. P. 1796, Fes-Atlas, Morocco., Siddique F; Department of Pharmaceutical Chemistry, Faculty of Pharmacy, Bahauddin Zakariya University, Multan, 60800, Pakistan., Bourhia M; Department of Chemistry and Biochemistry, Faculty of Medicine and Pharmacy, Ibn Zohr University, 70000, Laayoune, Morocco., Bousseraf FZ; Laboratory of Engineering, Electrochemistry, Modeling and Environment, Faculty of Sciences Dhar El Mahraz, Sidi Mohammed Ben Abdellah University, B. P. 1796, Fes-Atlas, Morocco., Salamatullah AM; Department of Food Science & Nutrition, College of Food and Agricultural Sciences, King Saud University, 11, P.O. Box 2460, Riyadh, 11451, Saudi Arabia., Nafidi HA; Department of Food Science, Faculty of Agricultural and Food Sciences, Laval University, 2325, Quebec City, QC, G1V 0A6, Canada., Mekonnen AB; Department of Biology, Bahir Dar University, P. O. Box 79, Bahir Dar, Ethiopia. amarebitew@gmail.com., Gourch A; Laboratory of Engineering, Electrochemistry, Modeling and Environment, Faculty of Sciences Dhar El Mahraz, Sidi Mohammed Ben Abdellah University, B. P. 1796, Fes-Atlas, Morocco., Taleb M; Laboratory of Engineering, Electrochemistry, Modeling and Environment, Faculty of Sciences Dhar El Mahraz, Sidi Mohammed Ben Abdellah University, B. P. 1796, Fes-Atlas, Morocco., Abdellaoui A; Laboratory of Engineering, Electrochemistry, Modeling and Environment, Faculty of Sciences Dhar El Mahraz, Sidi Mohammed Ben Abdellah University, B. P. 1796, Fes-Atlas, Morocco.
Publikováno v:
Scientific reports [Sci Rep] 2023 Nov 16; Vol. 13 (1), pp. 20021. Date of Electronic Publication: 2023 Nov 16.