Zobrazeno 1 - 10
of 12
pro vyhledávání: '"Lee M. Demi"'
Publikováno v:
Ecology and Evolution, Vol 11, Iss 13, Pp 8441-8455 (2021)
Abstract A major conceptual gap in taste biology is the lack of a general framework for understanding the evolution of different taste modalities among animal species. We turn to two complementary nutritional frameworks, biological stoichiometry theo
Externí odkaz:
https://doaj.org/article/27ad9693804f4cea96bd1bdba632db66
Autor:
Jared A. Balik, Cameron Leitz, Susan E. Washko, Brittney Cleveland, Dianna M. Krejsa, Marieke E. Perchik, Alexander Stogsdill, Mike Vlah, Lee M. Demi, Hamish S. Greig, Isaac D. Shepard, Brad W. Taylor, Oliver J. Wilmot, Scott A. Wissinger
Publikováno v:
Oecologia. 199:951-963
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b896d993e73f7e44481c733fa91ca6ca
https://doi.org/10.1007/s00442-022-05239-z
https://doi.org/10.1007/s00442-022-05239-z
Publikováno v:
Freshwater Science. 41:18-32
Organisms that rely on detritus as their primary food source may face particularly strong nutritional constraints on growth and development, given the characteristically poor quality of det...
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d07ae225d46bae95dc6cf040bcbf4d86
https://doi.org/10.1086/717953
https://doi.org/10.1086/717953
Publikováno v:
Oecologia
Diverse global change processes are reshaping the biogeochemistry of stream ecosystems. Nutrient enrichment is a common stressor that can modify flows of biologically important elements such as carbon (C), nitrogen (N), and phosphorus (P) through str
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b3916f70e9a1c91c262352f700b448da
http://europepmc.org/articles/PMC7458898
http://europepmc.org/articles/PMC7458898
Autor:
Jared A, Balik, Cameron, Leitz, Susan E, Washko, Brittney, Cleveland, Dianna M, Krejsa, Marieke E, Perchik, Alexander, Stogsdill, Mike, Vlah, Lee M, Demi, Hamish S, Greig, Isaac D, Shepard, Brad W, Taylor, Oliver J, Wilmot, Scott A, Wissinger
Publikováno v:
Oecologia. 199(4)
Functional trait diversity determines if ecosystem processes are sensitive to shifts in species abundances or composition. For example, trait variation suggests detritivores process detritus at different rates and make different contributions to whol
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::5b880e3b05f08f4f49b2e64e6f9681a1
https://pubmed.ncbi.nlm.nih.gov/35980489
https://pubmed.ncbi.nlm.nih.gov/35980489
Publikováno v:
Demi, L M, Taylor, B W, Reading, B J, Tordoff, M G & Dunn, R R 2021, ' Understanding the evolution of nutritive taste in animals : Insights from biological stoichiometry and nutritional geometry ', Ecology and Evolution, vol. 11, no. 13, pp. 8441-8455 . https://doi.org/10.1002/ece3.7745
Ecology and Evolution
Ecology and Evolution, Vol 11, Iss 13, Pp 8441-8455 (2021)
Ecology and Evolution
Ecology and Evolution, Vol 11, Iss 13, Pp 8441-8455 (2021)
A major conceptual gap in taste biology is the lack of a general framework for understanding the evolution of different taste modalities among animal species. We turn to two complementary nutritional frameworks, biological stoichiometry theory and nu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2614c9f00659f940a5a0d4c0db423158
https://curis.ku.dk/ws/files/306694236/Ecology_and_Evolution_2021_Demi_Understanding_the_evolution_of_nutritive_taste_in_animals_Insights_from_biological.pdf
https://curis.ku.dk/ws/files/306694236/Ecology_and_Evolution_2021_Demi_Understanding_the_evolution_of_nutritive_taste_in_animals_Insights_from_biological.pdf
Publikováno v:
Functional Ecology. 33:855-867
Increases in nitrogen (N) and phosphorus (P) availability are changing animal communities, partly by altering stoichiometric imbalances between consumers and their food. Testing relationships between resource stoichiometry and consumer assemblage str
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b0555c7915f023be875be54d36755cbb
https://doi.org/10.1111/1365-2435.13289
https://doi.org/10.1111/1365-2435.13289
Publikováno v:
The Journal of animal ecologyREFERENCES. 89(6)
Human activities have dramatically altered global patterns of nitrogen (N) and phosphorus (P) availability. This pervasive nutrient pollution is changing basal resource quality in food webs, thereby affecting rates of biological productivity and the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5a905bd2f6b797bc197ac002e95ad537
https://pubmed.ncbi.nlm.nih.gov/32124431
https://pubmed.ncbi.nlm.nih.gov/32124431
Autor:
Rory Saunders, Kevin S. Simon, Lee M. Demi, Dennis S. Anderson, Jasmine E. Saros, Stephen M. Coghlan
Publikováno v:
Hydrobiologia. 758:47-59
We investigated the seasonal influence of an effective size-selective planktivore, the anadromous alewife (Alosa pseudoharengus Wilson), on summer zooplankton and phytoplankton communities in a series of lakes in Maine, USA (4 with and 4 without alew
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4889c594686eab25ebec48b84585c650
https://doi.org/10.1007/s10750-015-2264-7
https://doi.org/10.1007/s10750-015-2264-7
Publikováno v:
Ecology. 99(2)
Ecological stoichiometry theory (EST) is a key framework for predicting how variation in N:P supply ratios influences biological processes, at molecular to ecosystem scales, by altering the availability of C, N, and P relative to organismal requireme
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::627d4c58dc96069adb49899b4222f4c0
https://pubmed.ncbi.nlm.nih.gov/29266195
https://pubmed.ncbi.nlm.nih.gov/29266195