Zobrazeno 1 - 10
of 18
pro vyhledávání: '"Ledicia Rey-Salgueiro"'
Publikováno v:
Heliyon, Vol 3, Iss 1 (2017)
The kinetic bioconcentration of N-heterocyclic aromatic hydrocarbons and polycyclic aromatic hydrocarbons in mussels (Mytilus galloprovincialis) after short waterborne exposure was studied. Benzo[a]pyrene (BaP), its analogue azaarene 10-azabenzo[a]py
Externí odkaz:
https://doaj.org/article/7fa42e2cb3fb47ed859a0a4b7f46e9aa
Autor:
Ledicia Rey-Salgueiro, José A. Vega, Elena Martínez-Carballo, Agustín Merino, Jesus Simal-Gandara, M. Teresa Fonturbel
Publikováno v:
Land Degradation & Development. 29:2112-2123
Because forest fires are a source of polycyclic aromatic hydrocarbons (PAHs), the influence of burnt conditions is of paramount importance and has not been thoroughly studied yet. In this study, two types of forest stands (Pinus nigra and Pinus pinas
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::19af77504402fabed8ee371b50e0a352
https://doi.org/10.1002/ldr.2806
https://doi.org/10.1002/ldr.2806
Autor:
Elena Martínez-Carballo, Ledicia Rey-Salgueiro, Xiana González-Gómez, Noelia Cambeiro-Pérez, Jesus Simal-Gandara
Publikováno v:
Journal of Pharmaceutical and Biomedical Analysis. 190:113428
Results gained from in vivo metabolism could be more authentic to reflect the biotransformation of drugs than in vitro metabolism. This paper discusses the development and characterization of an analytical method for controlling tiamulin (TIA) and do
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::612df028634c1a9b86efeb9745022a93
https://doi.org/10.1016/j.jpba.2020.113428
https://doi.org/10.1016/j.jpba.2020.113428
Autor:
Elena Martínez-Carballo, M.J. Chapela, M. Espiñeira, Jesus Simal-Gandara, P. Fajardo, Ledicia Rey-Salgueiro
Publikováno v:
Meat science. 142
Cortisol and corticosterone in saliva were evaluated as pig stress biomarkers, using pig genotype (Duroc, L62 or Pietrain) and lairage time in the slaughterhouse (0, 2.0, 4.0 or 6.0 h) as controlled variables. Although some pigs were found to be carr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bff987b3dee012d1255046f5d3fe3d96
https://pubmed.ncbi.nlm.nih.gov/29656274
https://pubmed.ncbi.nlm.nih.gov/29656274
Autor:
Beatriz Cancho-Grande, Ledicia Rey-Salgueiro, Jorge Regueiro, Carmen González-Barreiro, Jesus Simal-Gandara, Patricia Reboredo-Rodríguez
Publikováno v:
Food Chemistry. 150:128-136
A reliable, sensitive and effective method based on ultrasound-assisted emulsification–microextraction (USAEME) coupled to HPLC-DAD has been developed to identify and quantify several target phenolic compounds from extra virgin olive oils (EVOO). T
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d80bd652f49d699e12b4d66b8dfac385
https://doi.org/10.1016/j.foodchem.2013.10.157
https://doi.org/10.1016/j.foodchem.2013.10.157
Autor:
Maria Armanda Reis-Henriques, Tvrtko Smital, Marta Ferreira, Pedro Lopes dos Santos, Roko Zaja, Ledicia Rey-Salgueiro
Publikováno v:
Chemosphere. 100:152-159
Primary hepatocytes are a model for studying various effects of different xenobiotics, including detoxification strategies. In this study we have isolated and cultured European seabass (Dicentrarchus labrax) primary hepatocytes and assessed gene tran
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8dca9b4c5db6c7808601ca74ac9b6e7c
https://doi.org/10.1016/j.chemosphere.2013.11.051
https://doi.org/10.1016/j.chemosphere.2013.11.051
Autor:
Elena Falqué-López, Aitana Gosálbez-García, Ledicia Rey-Salgueiro, C. Pérez-Lamela, Jesus Simal-Gandara
Publikováno v:
Food Chemistry. 141:625-636
As bottled mineral water market is increasing in the world (especially in emergent and developed countries), the development of a simple protocol to train a panel to evaluate sensory properties would be a useful tool for natural drinking water indust
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8ec04065fe05485ac0752d7b523629d8
https://doi.org/10.1016/j.foodchem.2013.02.093
https://doi.org/10.1016/j.foodchem.2013.02.093
Autor:
Ledicia Rey-Salgueiro, Maria Armanda Reis-Henriques, Miguel M. Santos, Ricardo Capela, Teresa Neuparth, Susana Moreira
Publikováno v:
Chemosphere. 93:978-985
Despite the extensive maritime transportation of Hazardous and Noxious Substances (HNS), there is a current lack of knowledge on the effects posed by HNS spills on the marine biota. Among the HNS identified as priority, acrylonitrile was selected to
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7fd6d6b0beab955f0648d7fb575f047b
https://doi.org/10.1016/j.chemosphere.2013.05.064
https://doi.org/10.1016/j.chemosphere.2013.05.064
Publikováno v:
Toxicological & Environmental Chemistry. 93:2040-2054
3-Hydroxy-benzo[a]pyrene (3-OH-BaP), a toxic compound with the ability to covalently bind with the macromolecules (proteins and DNA), is one of the major phenolic metabolites of benzo[a]pyrene (BaP). The purpose of this study was to evaluate the pres
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7fc31307a2b8fedba91d268f04c32677
https://doi.org/10.1080/02772248.2011.606108
https://doi.org/10.1080/02772248.2011.606108
Publikováno v:
Food Research International. 42:983-988
Polycyclic aromatic hydrocarbons (PAHs) are ubiquitous contaminants in the marine environment derived from uncontrolled petroleum spills, marine transports, discharges from ships, and urban runoff. The NW coast of Spain (Galicia) has a characteristic
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::790c76b341a6c2a53e6bcbef06877a80
https://doi.org/10.1016/j.foodres.2009.04.003
https://doi.org/10.1016/j.foodres.2009.04.003