Zobrazeno 1 - 10
of 55
pro vyhledávání: '"Leandro A, Lobo"'
Autor:
Laura Pasqualette, Tatiana Kelly da Silva Fidalgo, Liana Bastos Freitas-Fernandes, Gabriela Guerra Leal Souza, Luís Aureliano Imbiriba, Leandro Araujo Lobo, Eliane Volchan, Regina Maria Cavalcanti Pilotto Domingues, Ana Paula Valente, Karla Rodrigues Miranda
Publikováno v:
Metabolites, Vol 14, Iss 8, p 450 (2024)
Accumulating evidence suggests that interactions between the brain and gut microbiota significantly impact brain function and mental health. In the present study, we aimed to investigate whether young, healthy adults without psychiatric diagnoses exh
Externí odkaz:
https://doaj.org/article/29f744e75ed14354bf3d7de6a0352913
Autor:
Genilton Alves, Leandro Araújo Lobo, Regina Maria Cavalcanti Pilotto Domingues, Mariana Monteiro, Daniel Perrone
Publikováno v:
Frontiers in Nutrition, Vol 8 (2021)
The aim of this study is to investigate the bioaccessibility and gut metabolism of free and melanoidin-bound phenolic compounds from coffee and bread. Phenolics from coffee were predominantly found in free forms (68%, mainly chlorogenic acids), where
Externí odkaz:
https://doaj.org/article/e217128632ce4906b6a75fad13838e80
Autor:
Heidi Pauer, Felipe Lopes Teixeira, Avery V. Robinson, Thiago E. Parente, Marília A. F. De Melo, Leandro A. Lobo, Regina M. C. P. Domingues, Emma Allen-Vercoe, Rosana B. R. Ferreira, Luis Caetano M. Antunes
Publikováno v:
Gut Microbes, Vol 13, Iss 1 (2021)
Humans live in symbiosis with a diverse community of microorganisms, which has evolved to carry out many specific tasks that benefit the host, including protection against invading pathogens. Within the chemical diversity of the gastrointestinal trac
Externí odkaz:
https://doaj.org/article/db372935c7164739a41c799efeaa3ff5
Autor:
Kim Ohanna Pimenta Inada, Tamirys Barcellos Revorêdo Silva, Leandro Araújo Lobo, Regina Maria Cavalcante Pilotto Domingues, Daniel Perrone, Mariana Monteiro
Publikováno v:
Journal of Functional Foods, Vol 67, Iss , Pp 103851- (2020)
This study aimed at investigating the bioaccessibility of phenolic compounds from jaboticaba peel and seed after simulated gastrointestinal digestion and gut fermentation. Following gastric digestion, total phenolic compounds bioaccessibility was 47%
Externí odkaz:
https://doaj.org/article/8e9dde1437904baf9223a2be1a8d1619
Autor:
Eder Soares Pires, Cristiane Cassiolato Pires Hardoim, Karla Rodrigues Miranda, Danielle Angst Secco, Leandro Araújo Lobo, Denise Pires de Carvalho, Jun Han, Christoph H. Borchers, Rosana B. R. Ferreira, Joana Falcão Salles, Regina Maria Cavalcanti Pilotto Domingues, Luis Caetano Martha Antunes
Publikováno v:
Frontiers in Microbiology, Vol 10 (2019)
During the last decades it has become increasingly clear that the microbes that live on and in humans are critical for health. The communities they form, termed microbiomes, are involved in fundamental processes such as the maturation and constant re
Externí odkaz:
https://doaj.org/article/ffc4859f14fb4f8c8369107002e58144
Autor:
Heidi Pauer, Cristiane Cassiolato Pires Hardoim, Felipe Lopes Teixeira, Karla Rodrigues Miranda, Davi da Silva Barbirato, Denise Pires de Carvalho, Luis Caetano Martha Antunes, Álvaro Augusto da Costa Leitão, Leandro Araujo Lobo, Regina Maria Cavalcanti Pilotto Domingues
Publikováno v:
PLoS ONE, Vol 13, Iss 9, p e0203748 (2018)
Violacein is a violet pigment produced by Chromobacterium violaceum that possesses several functions such as antibacterial, antiviral, antifungal, and antioxidant activities. The search for potential compounds and therapies that may interfere with an
Externí odkaz:
https://doaj.org/article/180b36caf6234d87b2ba76d2fd085d1b
Autor:
Juliana Echevarria-Lima, Leandro Araujo Lobo, Charles R. Mackay, Dario S. Zamboni, Robson Coutinho-Silva, Ana Carolina Oliveira, Julio Scharfstein, Regina Maria Cavalcanti Pilotto Domingues, Aline Cristina Abreu Moreira-Souza, Eliana Mariño, Erivan Schnaider Ramos-Junior, Maria Bellio, Eliane de Oliveira Ferreira, Juliana P Castelpoggi, Bruno Jennings-Almeida
Publikováno v:
The Journal of Immunology. 206:2441-2452
Intestinal barrier is essential for dietary products and microbiota compartmentalization and therefore gut homeostasis. When this barrier is broken, cecal content overflows into the peritoneal cavity, leading to local and systemic robust inflammatory
Autor:
Felipe L. Teixeira, Scarlathe B. Costa, Heidi Pauer, Bruno J. de Almeida, Ana Carolina S.C. Oliveira, C. Jeffrey Smith, Regina M.C.P. Domingues, Edson R. Rocha, Leandro A. Lobo
Publikováno v:
Anaerobe. 78
Bacteroides fragilis is an anaerobic bacterium that is commonly found in the human gut microbiota and an opportunistic pathogen in extra-intestinal infections. B. fragilis displays a robust response to oxidative stress which allows for survival in ox
Publikováno v:
In International Journal of Oral & Maxillofacial Surgery August 2013 42(8):1007-1013
Autor:
Juliana Soares de Sá Almeida, Andressa Temperini de Oliveira Marre, Andréa Fonseca-Gonçalves, Ana Maria Gondim Valença, Leandro Araujo Lobo, Maria Teresa Villela Romanos, Lucianne Cople Maia, Julio Cesar C Ferreira-Filho, Adriana Farah
Publikováno v:
Journal of Medicinal Food. 23:998-1005
The oral cytotoxicity, antimicrobial and anti-demineralizing effects of a tincture from Bauhinia forficata Link tincture (BFLT) were evaluated in vitro and ex vivo. Susceptibility tests (minimum in...