Zobrazeno 1 - 10
of 62
pro vyhledávání: '"Leah D. Whigham"'
Publikováno v:
Nutrition & Diabetes, Vol 14, Iss 1, Pp 1-2 (2024)
Externí odkaz:
https://doaj.org/article/40e48fa3a87b4ca0b9a5b6d87ba80bc7
Autor:
Osvaldo F. Morera, Mosi I. Dane’el, Brandt A. Smith, Alisha H. Redelfs, Sarah L. Ruiz, Kristopher J. Preacher, Leah D. Whigham
Publikováno v:
Nutrition & Diabetes, Vol 13, Iss 1, Pp 1-8 (2023)
Abstract Background/objectives Nutrition and obesity researchers often dichotomize or discretize continuous independent variables to conduct an analysis of variance to examine group differences. We describe consequences associated with dichotomizing
Externí odkaz:
https://doaj.org/article/837f9296c70f4951a3870f56b6a32e53
Autor:
Alisha H. Redelfs, Madeleine Smith, Jacinda A. Merrill, Shannon Grimsley, Hollyann E. Jenkins, Jacqueline S. Tederick, Amanda G. Butler, Kirsten Dueck, Margy Eastham Thomas, David A. Perez, Leah D. Whigham
Publikováno v:
Frontiers in Public Health, Vol 11 (2023)
BackgroundPublic health interventions that target children's physical, mental, and emotional health will enhance their ability to learn and grow. Although more complex, school initiatives that address multiple ecological levels and take a holistic vi
Externí odkaz:
https://doaj.org/article/73600a60d22241658768eef6d2858003
Autor:
Dennis Ogeto Nyachoti, Alisha H. Redelfs, Louis D. Brown, Eufemia B. Garcia, Erica Garcia, Carlos A. Loweree, Karen Del Rio, Daniel Del Toro, Denise Vasquez, Gabriela A. Gallegos, Michael P. Kelly, Leah D. Whigham
Publikováno v:
Nutrients, Vol 15, Iss 4, p 895 (2023)
Grocery stores can provide a conducive environment for interventions targeting healthy eating and access to health services, particularly in low-income communities. A wide array of organizations deliver nutrition and related programs in community set
Externí odkaz:
https://doaj.org/article/06c8638fc2ab42ba84cd5390604ab4b7
Autor:
Dennis M. Bier, Nir Menachemi, Stella Aslibekyan, Colby J. Vorland, Andrew W. Brown, Greg Pavela, Danny, Carmen, D Patrick, Dale A. Schoeller, Adam Hoover, Quinn, Evan Mayo-Wilson, Leah D. Whigham, David B. Allison, Valdez, Eric Loken, Rafael Ferreira da Silva, Tekwe, David M. Klurfeld
Publikováno v:
Crit Rev Food Sci Nutr
To date, nutritional epidemiology has relied heavily on relatively weak methods including simple observational designs and substandard measurements. Despite low internal validity and other sources of bias, claims of causality are made commonly in thi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9f9c47878923f02a56db02f2e1846668
https://doi.org/10.1080/10408398.2021.1985427
https://doi.org/10.1080/10408398.2021.1985427
Autor:
Juan Aguilera, Leah D. Whigham, João B. Ferreira-Pinto, Soyoung Jeon, Mayra C Chavez, Wen Whai Li, Gabriel Ibarra-Mejía
Publikováno v:
Transportation Research Record: Journal of the Transportation Research Board. 2675:955-969
Traffic-related air pollution has been associated with adverse cardiovascular health effects in near-road residents. Transportation parameters are important surrogate variables to determine spatial variation of air pollution and consequential health
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1a05d48d49bafea8190d48b03325a293
https://doi.org/10.1177/03611981211021853
https://doi.org/10.1177/03611981211021853
Autor:
Steven R. Lindheim, Leah D. Whigham, Cindy Salazar-Collier, Rose A. Maxwell, Stephanie Welsh, Benjamin Blakeslee, Lisa Kellar, Miryoung Lee
Publikováno v:
Obesity Research & Clinical Practice. 15:351-356
To assess physician perceptions regarding weight-related communication, quality of care, and bias in obstetrics-gynecology (OBGYN) and family physician (FP) practices.A cross-sectional survey study based on a convenient sampling of OBGYN and FP was c
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ea77c2d6f474730d6a9e6f064f287c0e
https://doi.org/10.1016/j.orcp.2021.04.010
https://doi.org/10.1016/j.orcp.2021.04.010
Publikováno v:
International Journal of Obesity. 47:249-250
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8ad40cab737f24c597fc559e665aac28
https://doi.org/10.1038/s41366-023-01268-7
https://doi.org/10.1038/s41366-023-01268-7
Publikováno v:
American Journal of Health Promotion. 35:841-844
Purpose: Restaurants have the potential to improve nutrition and positively shape social norms. We describe lessons learned and recommended strategies from Eat Well El Paso! (EWEP), a local restaurant initiative. Design: Descriptive case study. Setti
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c373aa578f73fe30b5e6a3be6cc2bfce
https://doi.org/10.1177/0890117121999184
https://doi.org/10.1177/0890117121999184
