Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Lea, Gagnon"'
Autor:
Navdeep Kaur, Gabriel Bastien, Lea Gagnon, Johann Graham, Violaine Mongeau-Pérusse, Hamzah Bakouni, Florence Morissette, Camille Theriault, Benedikt Fischer, Didier Jutras-Aswad
Publikováno v:
Frontiers in Psychiatry, Vol 13 (2022)
IntroductionEvidence supporting associations between cannabis use and many health outcomes is growing, however it remains unclear how such associations vary across the lifespan. We therefore aim to answer the following questions: (1) Are the risks of
Externí odkaz:
https://doaj.org/article/1ecb38377fee433b92f0aada5c812e9b
Autor:
Didier, Jutras-Aswad, Bernard, Le Foll, Keith, Ahamad, Ron, Lim, Julie, Bruneau, Benedikt, Fischer, Jürgen, Rehm, T Cameron, Wild, Evan, Wood, Suzanne, Brissette, Lea, Gagnon, Jill, Fikowski, Omar, Ledjiar, Benoit, Masse, M Eugenia, Socias
Publikováno v:
The American journal of psychiatry. 179(10)
Extensive exposure to prescription-type opioids has resulted in major harm worldwide, calling for better-adapted approaches to opioid agonist therapy. The authors aimed to determine whether flexible take-home buprenorphine/naloxone is as effective as
Publikováno v:
PLoS ONE, Vol 10, Iss 3, p e0122567 (2015)
Sight is undoubtedly important for finding and appreciating food, and cooking. Blind individuals are strongly impaired in finding food, limiting the variety of flavours they are exposed to. We have shown before that compared to sighted controls, cong
Externí odkaz:
https://doaj.org/article/7d3f91c1354b4a99ba700e439faa8ed3
Publikováno v:
Europe PubMed Central
We review our recent behavioural and imaging studies testing the consequences of congenital blindness on the chemical senses in comparison with the condition of anosmia. We found that congenitally blind (CB) subjects have increased sensitivity for or
Publikováno v:
Neuropsychologia. 70
Sight is undoubtedly important for the perception and the assessment of the palatability of tastants. Although many studies have addressed the consequences of visual impairment on food selection, feeding behavior, eating habits and taste perception,