Zobrazeno 1 - 10
of 108
pro vyhledávání: '"Lazidis, A"'
Autor:
Lazidis, Aristodimos
This thesis aims to advance the knowledge on the effect that particulates of dairy (whey protein) and non-dairy (tricalcium phosphate) origin have on the stability of foams. The production of whey protein particulates was investigated via two separat
Externí odkaz:
https://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.707656
Autor:
Metilli, Lorenzo, Morris, Liam, Lazidis, Aris, Marty-Terrade, Stephanie, Holmes, Melvin, Povey, Megan, Simone, Elena
Publikováno v:
In Journal of Food Engineering December 2022 335
Publikováno v:
In Internet of Things August 2022 19
Autor:
Metilli, Lorenzo, Storm, Malte, Bodey, Andrew J., Wanelik, Kaz, Tyler, Arwen I.I., Lazidis, Aris, Marty-Terrade, Stephanie, Simone, Elena
Publikováno v:
In Materials Characterization October 2021 180
Publikováno v:
In Journal of Food Engineering September 2020 281
Autor:
Metilli, Lorenzo, Francis, Mathew, Povey, Megan, Lazidis, Aris, Marty-Terrade, Stephanie, Ray, Joydeep, Simone, Elena
Publikováno v:
In Advances in Colloid and Interface Science May 2020 279
Publikováno v:
In Journal of Food Engineering April 2019 246:141-152
Publikováno v:
In Food Hydrocolloids May 2018 78:26-35
Publikováno v:
In Food Hydrocolloids December 2017 73:110-119
Publikováno v:
In Food Hydrocolloids February 2016 53:209-217