Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Laxmi N. Tirlapur"'
Publikováno v:
INTERNATIONAL RESEARCH JOURNAL OF AGRICULTURAL ECONOMICS AND STATISTICS. 8:146-152
Onion is an important vegetable crop grown and consumed widely across the world. India is the second largest producer of onion, in the world next only to China but the productivity of onion in India is very lowi.e. 14.21 tons/ ha. Keeping this in vie
Publikováno v:
ASIAN JOURNAL OF ENVIRONMENTAL SCIENCE. 10:142-149
There is convincing evidence that changes in the earth's climate are taking place that cannot be explained without taking into account natural disasters. Trends in average conditions are much easier to identify than changes in extremes, largely becau
Publikováno v:
INTERNATIONAL JOURNAL OF COMMERCE AND BUSINESS MANAGEMENT. 8:162-166
Publikováno v:
INTERNATIONAL JOURNAL OF COMMERCE AND BUSINESS MANAGEMENT. 8:237-243
Coffee is the most popular beverages with over 400 billion cups consumed yearly. There are many brands in coffee business offering range of products as Instant coffee, conventional coffee etc. based on varied and distinct taste of consumers. Bru, Gre
Publikováno v:
INTERNATIONAL JOURNAL OF COMMERCE AND BUSINESS MANAGEMENT. 8:184-187
Floriculture is an age old farming activity in India having immense potential for generating gainful self-employment among small and marginal farmers. A constant increase in demand for cut flowers has made floriculture as one of the important commerc
Publikováno v:
ASIAN JOURNAL OF ENVIRONMENTAL SCIENCE. 10:34-38
Publikováno v:
INTERNATIONAL JOURNAL OF COMMERCE AND BUSINESS MANAGEMENT. 8:102-106
Publikováno v:
INTERNATIONAL JOURNAL OF COMMERCE AND BUSINESS MANAGEMENT. 7:409-412
Horticultural crops play a unique role in India's economy by improving the income of the rural people. Cultivation of these crops is labour intensive and as such they generate lot of employment opportunities for the rural population. Fruits and veget
Publikováno v:
INTERNATIONAL JOURNAL OF COMMERCE AND BUSINESS MANAGEMENT. 7:396-399
The mango is one of the most important tropical and subtropical fruits of the world and is popular both in fresh and processed forms. The fruit is cultivated in the largest area i.e. 2, 312 thousand ha and the production is around 15.03 million tons