Zobrazeno 1 - 10
of 18
pro vyhledávání: '"Laurie Bonney"'
Publikováno v:
Journal of Innovation & Knowledge, Vol 4, Iss 2, Pp 115-123 (2019)
This study employs resource advantage theory to identify how beef cattle value chain actors’ resources are translated into the positional advantage and how that then affects their financial performance in an emerging country context. The study test
Externí odkaz:
https://doaj.org/article/8245ed84609947d29232f9c0e446eeb0
Publikováno v:
Proceedings, Vol 36, Iss 1, p 78 (2020)
A case study on Good Agricultural Practices (GAP) of vegetable was conducted in 2018, with an objective to understand whether GAP practices improve market access for vegetable farmers in the Lao PDR. The case study was conducted in Nasala Village, Xa
Externí odkaz:
https://doaj.org/article/2503146fb1564c97a7a55d0d2f073dfc
Publikováno v:
Community Development. 54:382-394
Autor:
Andrew Harwood, Laurie Bonney, Robyn Eversole, Sophie Clark, Lea Coates, Morgan P. Miles, Rajendra Adhikari, Megan Woods
Publikováno v:
Small Enterprise Research. 25:257-275
This article develops a community entrepreneurship development (CED) framework and illustrates its use in a case study of the current and potential value of agriculture to the Barossa Valley in South Australia. The CED offers a framework for rural re
Autor:
B Chambers, R. Malie, Laurie Bonney, P Wesis, P. Utama, CJ Birch, P Seta-Waken, G. Palaniappan, D Benny
Publikováno v:
Acta Horticulturae. :179-186
Small-scale farmers in Papua New Guinea (PNG) have long practiced subsistence farming that involves simple, labour intensive technologies using limited capital and few purchased inputs, and continue to do so due to poor transport infrastructure and l
Publikováno v:
Acta Horticulturae. :215-220
Labour cost in Papua New Guinea (PNG) is an important factor that is usually ignored by smallholder farmers in calculating the general cost of production. Typically, most labour in the villages of smallholder farmers is through family labour. A produ
This study explored the usefulness of market orientation in an agricultural value chain in an emerging economy: Vietnam. Drawing on data from 190 actors in a beef cattle value chain in Vietnam’s Central Highlands, the study examined the relation-sh
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::57181f097f22aff4faefd7d708beca83
https://hdl.handle.net/10419/190742
https://hdl.handle.net/10419/190742
Publikováno v:
Acta Horticulturae. :83-90
Agriculture in PNG involves 86% of the population but only accounts for 36% of GDP. The demand for fresh produce in PNG is growing with the resources boom and the growth of the middle class. Yet 60% of Port Moresby’s (POM) total demand of 167,000 t
Publikováno v:
Knowledge-Driven Developments in the Bioeconomy ISBN: 9783319583730
Tasmania, Australia’s southernmost and smallest island state, depends strongly on its bioeconomy. Currently the farm gate production of Tasmania’s bioeconomy contributes around 7.4% to the overall Gross State Product (GSP). This figure is conside
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::bf92d884754ef5ed89db216e61e5ccc0
https://doi.org/10.1007/978-3-319-58374-7_7
https://doi.org/10.1007/978-3-319-58374-7_7
Publikováno v:
Journal of Research in Marketing and Entrepreneurship. 16:146-162
Purpose – The purpose of this paper is to explore how traditional agribusiness firms can differentiate their product through innovation and branding at the value chain level, through the application of entrepreneurial marketing (EM). Traditionally,