Zobrazeno 1 - 10
of 21
pro vyhledávání: '"Laurence Quillien"'
Publikováno v:
Journal of Animal Science. 85:2972-2981
A study was conducted to investigate the biochemistry of digestion of field pea (Pisum sativum L.) albumins and globulins in the stomach and along the small intestine of weaned piglets with a particular emphasis on the respective roles of these compa
Publikováno v:
Journal of Chromatography B-Analytical Technologies in the Biomedical and Life Sciences
Journal of Chromatography B-Analytical Technologies in the Biomedical and Life Sciences, Elsevier, 2007, 485 (2), pp.205-209. ⟨10.1016/j.jchromb.2006.08.020⟩
Journal of Chromatography B-Analytical Technologies in the Biomedical and Life Sciences, Elsevier, 2007, 485 (2), pp.205-209. ⟨10.1016/j.jchromb.2006.08.020⟩
Publication Inra prise en compte dans l'analyse bibliométrique des publications scientifiques mondiales sur les Fruits, les Légumes et la Pomme de terre. Période 2000-2012. http://prodinra.inra.fr/record/256699; International audience; A new proce
Autor:
Didier Marion, Willem F. Broekaert, Brigitte Bouchet, Thérèse Gaborit, Daniel J. Gallant, Laurence Dubreil, Laurence Quillien
Publikováno v:
Plant Science
Plant Science, Elsevier, 1998, 138, pp.121-135
Plant Science, Elsevier, 1998, 138, pp.121-135
In wheat endosperm, the main isoforms of puroindolines (PIN-a and PIN-b) and nonspecific lipid transfer protein (ns-LTP1e1), structurally related lipid binding proteins, were asynchronously synthesized during maturation and are partially degraded dur
Publikováno v:
Journal of Agricultural and Food Chemistry. 45:127-131
Six protease inhibitors (denoted PSTI I, PSTI II, PSTI III, PSTI IVa, PSTI IVb, and PSTI V) have been purified from winter pea seeds (cv. Frilene) by ammonium sulfate precipitation, gel filtration, and anion and cation exchange chromatography. Their
Publikováno v:
Journal of Cereal Science. 23:133-144
In an attempt to detect high M r glutenin subunits specifically by immunochemical means, antisera were produced against synthetic peptides corresponding to three N-terminal sequences and to two repetitive motifs of high M r glutenin subunits. The thr
Publikováno v:
Phytochemistry. 39:969-976
Antibodies can be used as probes to investigate the structure of 11S storage proteins, their subunit composition and structural modifications induced by technological treatments. Monoclonal antibodies have been raised against Pisum sativum legumin (1
Autor:
Maya Belghazi, Laurence Quillien, Florence Cassecuelle, Michael Bourgeois, Françoise Jacquin, Grégoire Aubert, Vincent Savois, Myriam Huart, Pascal Marget, Judith Burstin
Publikováno v:
Proteomics
Proteomics, Wiley-VCH Verlag, 2011, 11 (9), pp.1581-94. ⟨10.1002/pmic.201000687⟩
Proteomics, 2011, 11 (9), pp.1581-94. ⟨10.1002/pmic.201000687⟩
Proteomics, Wiley-VCH Verlag, 2011, 11 (9), pp.1581-94. ⟨10.1002/pmic.201000687⟩
Proteomics, 2011, 11 (9), pp.1581-94. ⟨10.1002/pmic.201000687⟩
Publication Inra prise en compte dans l'analyse bibliométrique des publications scientifiques mondiales sur les Fruits, les Légumes et la Pomme de terre. Période 2000-2012. http://prodinra.inra.fr/record/256699; International audience; Legume seed
Autor:
Irène Gabriel, Michel Lessire, Laurence Quillien, Pascal Marget, Gérard Duc, Judith Burstin, Hervé Juin, Bernard Sève, F. Cassecuelle
Publikováno v:
Livestock Science
Livestock Science, Elsevier, 2008, 113 (2-3), pp.262-273. ⟨10.1016/j.livsci.2007.04.005⟩
Livestock Science, Elsevier, 2008, 113 (2-3), pp.262-273. ⟨10.1016/j.livsci.2007.04.005⟩
International audience; Eight pea genotypes characterized for their major protein fractions were used to investigate the effect of seed protein composition variability on protein digestibility in poultry. These genotypes of various pea types, were al
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e0dbe95ee3ca7deed932d01e6747466a
https://hal.inrae.fr/hal-02665057
https://hal.inrae.fr/hal-02665057
Publikováno v:
Journal of Agricultural and Food Chemistry
Journal of Agricultural and Food Chemistry, American Chemical Society, 2005, 53 (8), pp.3057-3064. ⟨10.1021/jf040314w⟩
Journal of Agricultural and Food Chemistry, American Chemical Society, 2005, 53 (8), pp.3057-3064. ⟨10.1021/jf040314w⟩
Publication Inra prise en compte dans l'analyse bibliométrique des publications scientifiques mondiales sur les Fruits, les Légumes et la Pomme de terre. Période 2000-2012. http://prodinra.inra.fr/record/256699; International audience; The effects
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::33424cb107e0a81400522551cee5d3f5
https://hal.inrae.fr/hal-02675651
https://hal.inrae.fr/hal-02675651
Autor:
Christine Le Signor, Karine Gallardo-Guerrero, Jean-Marie Prosperi, Christophe Salon, Laurence Quillien, Richard Thompson, Duc, R.
Publikováno v:
HAL
Plant Genetic Resources
Plant Genetic Resources, Cambridge University Press (CUP), 2005, 3 (1), pp.59-71
Plant Genetic Resources
Plant Genetic Resources, Cambridge University Press (CUP), 2005, 3 (1), pp.59-71
International audience
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::09ed3614447cdc7593d158bf74f0612f
https://hal.inrae.fr/hal-02672534
https://hal.inrae.fr/hal-02672534