Zobrazeno 1 - 10
of 16
pro vyhledávání: '"Lauren R. Brink"'
Autor:
Katarina M. Doma, Erin D. Lewis, Jane M. Barracato, Lauren R. Brink, Alejandra A. Gratson, Neeraj Pandey, David C. Crowley, Malkanthi Evans
Publikováno v:
Neurology and Therapy, Vol 12, Iss 3, Pp 777-794 (2023)
Abstract Introduction Cognition refers to brain functions including memory, learning, and thought processing and is increasingly important to individuals. However, impairment of cognitive function is a concern among North American adults. Therefore,
Externí odkaz:
https://doaj.org/article/69a9a561e09243b1a71c76c95178803f
Autor:
Vinh H. Vu, Sharon M. Donovan, Lauren R. Brink, Qian Li, Gabriele Gross, Ryan N. Dilger, Stephen A. Fleming
Publikováno v:
Frontiers in Pediatrics, Vol 9 (2021)
Objectives: The pig is a common model utilized to support substantiation of novel bioactive components in infant formula. However, reference ranges for outcomes to determine safety are unclear. Our objective was to use historical data to objectively
Externí odkaz:
https://doaj.org/article/78146e799253438b87f506210f7f4528
Autor:
Lauren R. Brink, Maciej Chichlowski, Nitida Pastor, Athmaram Thimmasandra Narayanappa, Neil Shah
Publikováno v:
Nutrients, Vol 13, Iss 3, p 870 (2021)
In 2020, with the advent of a pandemic touching all aspects of global life, there is a renewed interest in nutrition solutions to support the immune system. Infants are vulnerable to infection and breastfeeding has been demonstrated to provide protec
Externí odkaz:
https://doaj.org/article/d6f03366bcc347a9bd558ce349fd4983
Autor:
Katelin S Matazel, Ahmed A. Elolimy, Anne K. Bowlin, Sean H. Adams, Kartik Shankar, Lindsay Pack, Lauren R Brink, Kelly E. Mercer, Thomas M. Badger, Brian D. Piccolo, Aline Andres, Laxmi Yeruva, Sree V. Chintapalli
Publikováno v:
The American journal of clinical nutrition, vol 111, iss 6
Am J Clin Nutr
Am J Clin Nutr
BackgroundNeonatal diet has a large influence on child health and might modulate changes in fecal microbiota and metabolites.ObjectivesThe aim is to investigate fecal microbiota and metabolites at different ages in infants who were breastfed (BF), re
Autor:
Lauren R Brink, Tonya M Bender, Rosalind Davies, Hanqi Luo, Derek Miketinas, Neil Shah, Nik Loveridge, Gabriele Gross, Neil Fawkes
Publikováno v:
Current developments in nutrition. 6(9)
Improving nutritional status during pregnancy is a global interest. Frequently, women either fail to meet or exceed nutrient recommendations. Current strategies to improve maternal nutrition focus on a "one-size-fits-all" approach and fail to conside
Autor:
Anne K. Bowlin, Kartik Shankar, Brian D. Piccolo, Katelin S Matazel, Lauren R Brink, Laxmi Yeruva, Sree V. Chintapalli
Publikováno v:
J Nutr
Background Early infant diet influences postnatal gut microbial development, which in turn can modulate the developing immune system. Objectives The aim of this study was to characterize diet-specific bioregional microbiota differences in piglets fed
Autor:
Rosalind Davies, Janna A. van Diepen, Lauren R. Brink, Sabina Bijlsma, Karen‐Anne McVey Neufeld, John F. Cryan, Siobhain M. O'Mahony, Ivana Bobeldijk, Gabriele Gross
Publikováno v:
Molecular Nutrition & Food Research (Formerly Nahrung/Food), 66
Molecular Nutrition & Food Research (Formerly Nahrung/Food), 66, 22
Molecular Nutrition & Food Research (Formerly Nahrung/Food), 66, 22
Scope: Milk fat globule membrane (MFGM) is an essential component of milk. Bovine MFGM (bMFGM) has been shown to support cognitive development and increase relative concentrations of serum phospholipids. This study investigated bioavailability of bMF
Autor:
Ryan N. Dilger, Vinh H. Vu, Lauren R. Brink, Sharon M. Donovan, Qian Li, Stephen A. Fleming, Gabriele Gross
Publikováno v:
Curr Dev Nutr
OBJECTIVES: The majority of infants in the US do not receive exclusive breastfeeding in the first six months of age, highlighting the necessity of infant formula. The artificially reared piglet is a common model utilized to support substantiation of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b5baac96eb7c881c23876c700f74a0a5
https://europepmc.org/articles/PMC8182075/
https://europepmc.org/articles/PMC8182075/
Autor:
Lauren R. Brink, Bo Lönnerdal
Publikováno v:
The Journal of Nutritional Biochemistry. 58:131-137
Milk fat globule membranes (MFGM) surround droplets delivering lipids to the breast-fed infant and are enriched with glycoproteins upon exocytosis out of the mammary cell. MFGM is typically removed during processing of cow milk for the manufacture of
Autor:
Shasta McMillen, Bo Lönnerdal, Michael Agnew, Karl Fraser, Nicole C. Roy, Lauren R. Brink, Anthony W. Herren
Publikováno v:
Journal of dairy science. 103(4)
Milk fat globule membrane (MFGM) is a glycosylated, protein-embedded, phospholipid fraction that surrounds triglycerides in milk. Commercial bovine sources have recently come to the market as a novel food ingredient and have been added to various pro