Zobrazeno 1 - 10
of 55
pro vyhledávání: '"Laura Pezzolesi"'
Autor:
Fabio Rindi, Brigitte Gavio, Laura Pezzolesi, Daniela Pica, Massimo Ponti, Fabrizio Torsani, Carlo Cerrano
Publikováno v:
Italian Botanist, Vol 13, Iss , Pp 45-65 (2022)
Gallinara Island, a small island located 1.5 km off the shore of Liguria (Italy, north-western Mediterranean Sea) was included in a list of proposed Marine Protected Areas (MPA) in the early 90s. Since then, its benthic assemblages have been studied
Externí odkaz:
https://doaj.org/article/313f2831ce484bc48e56280e7107ab64
Autor:
Elena Riccardi, Monica Cangini, Silvia Pigozzi, Marinella Pompei, Luciana Tartaglione, Anna Milandri, Ernesto Fattorusso, Martino Forino, Carmela Dell’Aversano, Patrizia Ciminiello, Silvana Vanucci, Manuela Riccardi, Laura Pezzolesi, Franca Guerrini, Rossella Pistocchi
Publikováno v:
Marine Drugs, Vol 10, Iss 1, Pp 140-162 (2012)
The Northern Adriatic Sea is the area of the Mediterranean Sea where eutrophication and episodes related to harmful algae have occurred most frequently since the 1970s. In this area, which is highly exploited for mollusk farming, the first occurrence
Externí odkaz:
https://doaj.org/article/a350bdb92c00432bb3567d7ef240fbe6
Autor:
Adriano Pinna, Laura Pezzolesi, Rossella Pistocchi, Silvana Vanucci, Stefano Ciavatta, Luca Polimene
Publikováno v:
PLoS ONE, Vol 10, Iss 9, p e0139046 (2015)
Toxin production in marine microalgae was previously shown to be tightly coupled with cellular stoichiometry. The highest values of cellular toxin are in fact mainly associated with a high carbon to nutrient cellular ratio. In particular, the cellula
Externí odkaz:
https://doaj.org/article/9fc2292ee77a4c09b323c0b9065320ea
Autor:
Francesco Misurale, Cristina Scarone, Laura Pezzolesi, Rossella Pistocchi, Anna Maria Bassi, Antonio Novellino, Matilde Calderoni, Aldo Pagano, Valentina Giussani, Susanna Alloisio
Publikováno v:
Applied In Vitro Toxicology. 8:102-112
Autor:
Nicola Rizzardi, Laura Pezzolesi, Chiara Samorì, Federica Senese, Chiara Zalambani, Walter Pitacco, Natalia Calonghi, Christian Bergamini, Cecilia Prata, Romana Fato
Publikováno v:
International Journal of Molecular Sciences; Volume 23; Issue 23; Pages: 15137
Astaxanthin is a red orange xanthophyll carotenoid produced mainly by microalgae but which can also be chemically synthesized. As demonstrated by several studies, this lipophilic molecule is endowed with potent antioxidant properties and is able to m
Autor:
Mara, Simonazzi, Laura, Pezzolesi, Franca, Guerrini, Silvana, Vanucci, Giancarlo, Graziani, Ivo, Vasumini, Andrea, Pandolfi, Irene, Servadei, Rossella, Pistocchi
Publikováno v:
International journal of environmental research and public health. 19(21)
The use of multi-wavelength spectrofluorometers for the fast detection of algal taxa, based on chlorophyll
Autor:
Mara Simonazzi, Laura Pezzolesi, Franca Guerrini, Silvana Vanucci, Giancarlo Graziani, Ivo Vasumini, Andrea Pandolfi, Irene Servadei, Rossella Pistocchi
Publikováno v:
International Journal of Environmental Research and Public Health; Volume 19; Issue 21; Pages: 14075
The use of multi-wavelength spectrofluorometers for the fast detection of algal taxa, based on chlorophyll a (Chl-a) emission spectra, has become a common practice in freshwater water management, although concerns about their accuracy have been raise
Autor:
Andrea Pasteris, Rossella Pistocchi, Fabio Rindi, Marina Antonia Colangelo, Laura Pezzolesi, Chiara Samorì, Denise Lenzo
Macroalgae produce several allelopathic substances, including polyunsaturated aldehydes (PUAs), which may inhibit photosynthesis and growth rates of other algal species, and grazing. Additionally, macroalgal structural complexity is an important fact
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::304418ec24a0f8fb621adfdb5ca29910
https://hdl.handle.net/11585/839536
https://hdl.handle.net/11585/839536
Autor:
Walter Pitacco, Chiara Samorì, Laura Pezzolesi, Virginia Gori, Antonio Grillo, Matteo Tiecco, Martina Vagnoni, Paola Galletti
Publikováno v:
Food Chemistry. 379:132156
Three novel hydrophobic deep eutectic solvents (DESs) based on oleic acid and terpenes (thymol, DL-menthol, and geraniol) were prepared, characterized, and used to extract astaxanthin from the microalga Haematococcus pluvialis without any pre-treatme
Autor:
Rossella Pistocchi, Cecilia Totti, Chiara Samorì, Fabio Rindi, Laura Pezzolesi, Stefano Accoroni
Publikováno v:
Phytochemistry. 189
Chemical interactions between macroalgae and other organisms play an important role in determining species compositions and dominance patterns, and can explain the widespread success of some species in establishing their predominant populations in a