Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Laura Pallas"'
Autor:
Michelle R. Toutounji, Vito M. Butardo, Wei Zou, Asgar Farahnaky, Laura Pallas, Prakash Oli, Christopher L. Blanchard
Publikováno v:
Foods, Vol 8, Iss 12, p 601 (2019)
The development of rice that can produce slow and steady postprandial glucose in the bloodstream is a response to alarmingly high global rates of obesity and related chronic diseases. However, rice grain quality programs from all over the world curre
Externí odkaz:
https://doaj.org/article/6b32b7f6598142919d14b36a3275bab3
Publikováno v:
Revista de Musicología, 2003 Dec 01. 26(2), 741-745.
Externí odkaz:
https://www.jstor.org/stable/20797826
Autor:
Laura Pallas, Raju Adhikari, Kathryn Spiers, Tim J Wess, Rachelle Ward, A. John Mawson, David L. Paterson, Peter Torley, Prakash Oli, Benu Adhikari
Publikováno v:
LWT - Food Science and Technology. 71:138-148
Parboiled rice is known to contain higher levels of nutrients than its non-parboiled counterpart. In order to study the diffusion of micronutrients into the starchy endosperm of the parboiled rice kernel, the parboiled paddy samples were prepared by
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::630c17c4600d75483edba4eecea122ae
https://doi.org/10.1016/j.lwt.2016.03.034
https://doi.org/10.1016/j.lwt.2016.03.034
Autor:
Christopher Blanchard, Vito M. Butardo, Prakash Oli, Michelle Toutounji, Laura Pallas, Wei Zou, Asgar Farahnaky
Publikováno v:
Foods, Vol 8, Iss 12, p 601 (2019)
Foods
Volume 8
Issue 12
Foods
Volume 8
Issue 12
The development of rice that can produce slow and steady postprandial glucose in the bloodstream is a response to alarmingly high global rates of obesity and related chronic diseases. However, rice grain quality programs from all over the world curre
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::09d91b58cd118d036ab65be4a8f207ee
https://doi.org/10.3390/foods8120601
https://doi.org/10.3390/foods8120601
Publikováno v:
Chocolate: History, Culture, and Heritage
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::bce86b17c26110c80721afc1983b24d4
https://doi.org/10.1002/9780470411315.ch52
https://doi.org/10.1002/9780470411315.ch52
