Zobrazeno 1 - 1
of 1
pro vyhledávání: '"Laura Jūrienė"'
Publikováno v:
Journal of CO2 Utilization, Vol 85, Iss , Pp 102890- (2024)
Valorisation of fruit processing by-products and waste is an important task for increasing the sustainability of agro-food sector. In this study, pitted sour cherry pomace was mechanically pre-fractionated into the 6 different particle size (>10, 4
Externí odkaz:
https://doaj.org/article/fc03b87353c34fda86071923e3183cb1
