Zobrazeno 1 - 10
of 25
pro vyhledávání: '"Laura J, Myhill"'
Autor:
Audrey Inge Schytz Andersen-Civil, Pankaj Arora, Ling Zhu, Laura J. Myhill, Nilay Büdeyri Gökgöz, Josue L. Castro-Mejia, Milla M. Leppä, Lars H. Hansen, Jacob Lessard-Lord, Juha-Pekka Salminen, Stig M. Thamsborg, Dennis Sandris Nielsen, Yves Desjardins, Andrew R. Williams
Publikováno v:
Gut Microbes, Vol 16, Iss 1 (2024)
Polyphenols are phytochemicals commonly found in plant-based diets which have demonstrated immunomodulatory and anti-inflammatory properties. However, the interplay between polyphenols and pathogens at mucosal barrier surfaces has not yet been elucid
Externí odkaz:
https://doaj.org/article/233c6a6acbed41518fd7900f4017b093
Autor:
Charlotte Smith Bonde, Helena Mejer, Laura J. Myhill, Ling Zhu, Penille Jensen, Nilay Büdeyri Gökgöz, Lukasz Krych, Dennis Sandris Nielsen, Kerstin Skovgaard, Stig Milan Thamsborg, Andrew R. Williams
Publikováno v:
Scientific Reports, Vol 13, Iss 1, Pp 1-16 (2023)
Abstract Brown seaweeds have a rich bioactive content known to modulate biological processes, including the mucosal immune response and microbiota function, and may therefore have the potential to control enteric pathogens. Here, we tested if dietary
Externí odkaz:
https://doaj.org/article/3040d3b755d1471f839e92bcb36803c6
Autor:
Angela H. Valente, Karen M. R. Jensen, Laura J. Myhill, Ling Zhu, Caroline M. J. Mentzel, Lukasz Krych, Henrik T. Simonsen, Josue L. Castro-Mejía, Alex Gobbi, Knud Erik Bach Knudsen, Dennis S. Nielsen, Stig M. Thamsborg, Andrew R. Williams
Publikováno v:
BMC Biology, Vol 21, Iss 1, Pp 1-16 (2023)
Abstract Background The influence of diet on immune function and resistance to enteric infection and disease is becoming ever more established. Highly processed, refined diets can lead to inflammation and gut microbiome dysbiosis, whilst health-promo
Externí odkaz:
https://doaj.org/article/424ae6d16692466fa29bd877b07a6eb4
Autor:
Helene Israelson, Amalie Vedsted-Jakobsen, Ling Zhu, Aurelie Gagnaire, Alexandra von Münchow, Nina Polakovicova, Angela H. Valente, Ali Raza, Audrey I. S. Andersen-Civil, John E. Olsen, Laura J. Myhill, Peter Geldhof, Andrew R. Williams
Publikováno v:
mBio, Vol 15, Iss 2 (2024)
ABSTRACT Diet composition plays a large role in regulating gut health and enteric infection. In particular, synthetic “Western-style” diets may predispose to disease, while whole-grain diets containing high levels of crude fiber are thought to pr
Externí odkaz:
https://doaj.org/article/8e0eeb2c6bf54fd3b98aaefec31e55b8
Autor:
Andrew R. Williams, Laura J. Myhill, Sophie Stolzenbach, Peter Nejsum, Helena Mejer, Dennis S. Nielsen, Stig M. Thamsborg
Publikováno v:
BMC Veterinary Research, Vol 17, Iss 1, Pp 1-9 (2021)
Abstract Increasing evidence suggests that nutritional manipulation of the commensal gut microbiota (GM) may play a key role in maintaining animal health and production in an era of reduced antimicrobial usage. Gastrointestinal helminth infections im
Externí odkaz:
https://doaj.org/article/1d57755af37d4c419cebc3f6c584ca95
Autor:
Laura J. Myhill, Sophie Stolzenbach, Helena Mejer, Lukasz Krych, Simon R. Jakobsen, Witold Kot, Kerstin Skovgaard, Nuria Canibe, Peter Nejsum, Dennis S. Nielsen, Stig M. Thamsborg, Andrew R. Williams
Publikováno v:
Frontiers in Immunology, Vol 12 (2022)
Dietary probiotics may enhance gut health by directly competing with pathogenic agents and through immunostimulatory effects. These properties are recognized in the context of bacterial and viral pathogens, but less is known about interactions with e
Externí odkaz:
https://doaj.org/article/1bb98401c45243d5a25b80568ff3ea19
Autor:
Sophie Stolzenbach, Laura J. Myhill, Lee O’Brien Andersen, Lukasz Krych, Helena Mejer, Andrew R. Williams, Peter Nejsum, C. Rune Stensvold, Dennis S. Nielsen, Stig M. Thamsborg
Publikováno v:
Frontiers in Microbiology, Vol 11 (2020)
The gut microbiota (GM) displays a profound ability to adapt to extrinsic factors, such as gastrointestinal pathogens and/or dietary alterations. Parasitic worms (helminths) and host-associated GM share a long co-evolutionary relationship, exerting m
Externí odkaz:
https://doaj.org/article/5b439b783aaa4d849678aee3294f6664
Publikováno v:
The Journal of Infectious Diseases.
Infection with intestinal whipworms (Trichuris spp.) causes widespread morbidity and may alter responses to enteric and extraintestinal coinfections. Here, we show that Trichuris muris infection in mice increases coinfection with 2 evolutionary diver
Autor:
Laura J. Myhill, Andrew R. Williams
Publikováno v:
Myhill, L J & Williams, A R 2023, ' Diet-microbiota crosstalk and immunity to helminth infection ', Parasite Immunology, vol. 45, no. 4, 12965 . https://doi.org/10.1111/pim.12965
Helminths are large multicellular parasites responsible for widespread chronic disease in humans and animals. Intestinal helminths live in close proximity with the host gut microbiota and mucosal immune network, resulting in reciprocal interactions t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::83cf9af8ab75679c89cd3f1e6f35295e
https://curis.ku.dk/ws/files/344806472/Parasite_Immunology_2022_Myhill_Diet_microbiota_crosstalk_and_immunity_to_helminth_infection.pdf
https://curis.ku.dk/ws/files/344806472/Parasite_Immunology_2022_Myhill_Diet_microbiota_crosstalk_and_immunity_to_helminth_infection.pdf
Autor:
Laura J. Myhill, Sophie Stolzenbach, Tina V. A. Hansen, Kerstin Skovgaard, C. Rune Stensvold, Lee O'Brien Andersen, Peter Nejsum, Helena Mejer, Stig M. Thamsborg, Andrew R. Williams
Publikováno v:
Frontiers in Immunology, Vol 9 (2018)
Diet composition may play a crucial role in shaping host immune responses and commensal gut microbiota populations. Bioactive dietary components, such as inulin, have been extensively studied for their bioactive properties, particularly in modulating
Externí odkaz:
https://doaj.org/article/dc6675126be14eee9fcd41468777be4a