Zobrazeno 1 - 10
of 16
pro vyhledávání: '"Laura Hanske"'
Autor:
Umer Zeeshan Ijaz, Christopher Quince, Laura Hanske, Nick Loman, Szymon T Calus, Martin Bertz, Christine A Edwards, Daniel R Gaya, Richard Hansen, Paraic McGrogan, Richard K Russell, Konstantinos Gerasimidis
Publikováno v:
PLoS ONE, Vol 12, Iss 2, p e0172605 (2017)
BACKGROUND/AIMS:Studying the gut microbiota in unaffected relatives of people with Crohn's disease (CD) may advance our understanding of the role of bacteria in disease aetiology. METHODS:Faecal microbiota composition (16S rRNA gene sequencing), gene
Externí odkaz:
https://doaj.org/article/ae88952367704d47898c3eb4d19072ac
Autor:
Franziska S. Hanschen, Michael Haack, Carsten Lehmann, Lothar W. Kroh, Regina Brigelius-Flohé, Laura Hanske, Julia Budnowski, Sascha Rohn, Michael Blaut
Publikováno v:
Analytical Biochemistry. 441:199-207
Various analytical methods have been established to quantify isothiocyanates (ITCs) that derive from glucosinolate hydrolysis. However, to date there is no valid method applicable to pharmacokinetic studies that detects both glucosinolates and ITCs.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e7511987c074b9280559aa75909e1bf8
https://doi.org/10.1016/j.ab.2013.07.002
https://doi.org/10.1016/j.ab.2013.07.002
Publikováno v:
Beneficial Microbes. 4:253-266
Gut bacteria influence host anatomy and physiology. It has been proposed that bacterial metabolites including polyamines are responsible for intestinal maturation and mucosal growth. We have hypothesised that bacterially produced polyamines act as tr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ff3e13b0c4b01bfb1cb5a4c24062db23
https://doi.org/10.3920/bm2012.0047
https://doi.org/10.3920/bm2012.0047
Autor:
Konstantinos Gerasimidis, Christopher Quince, Szymon T. Calus, Paraic McGrogan, Richard Hansen, Daniel R. Gaya, Richard K. Russell, Martin Bertz, Nicholas J. Loman, Christine A. Edwards, Laura Hanske, Umer Zeeshan Ijaz
Publikováno v:
PLoS ONE
PLoS ONE, Vol 12, Iss 2, p e0172605 (2017)
PLoS ONE, Vol 12, Iss 2, p e0172605 (2017)
Background/Aims Studying the gut microbiota in unaffected relatives of people with Crohn’s disease (CD) may advance our understanding of the role of bacteria in disease aetiology. Methods Faecal microbiota composition (16S rRNA gene sequencing), ge
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e27e26841976e6dbc7c1ad2ba1789d16
https://pubmed.ncbi.nlm.nih.gov/28222161
https://pubmed.ncbi.nlm.nih.gov/28222161
Publikováno v:
British Journal of Nutrition. 109:1433-1441
Cyanidin 3-glucoside (C3G) is one of the major dietary anthocyanins implicated in the prevention of chronic diseases. To evaluate the impact of human intestinal bacteria on the fate of C3G in the host, we studied the metabolism of C3G in human microb
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7991b19892fbc199256dca3220fc2bf6
https://doi.org/10.1017/s0007114512003376
https://doi.org/10.1017/s0007114512003376
Publikováno v:
Molecular Nutrition & Food Research. 54:1405-1413
The impact of human intestinal bacteria on the bioavailability of the prenylflavonoid xanthohumol (XN) was studied by comparing germ-free (GF) and human microbiota-associated (HMA) rats. After XN application, XN, XN conjugates, and isoxanthohumol (IX
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::dec7e81ad46253009b123142f9a8f416
https://doi.org/10.1002/mnfr.200900517
https://doi.org/10.1002/mnfr.200900517
Publikováno v:
The Journal of Nutrition. 139:1095-1102
We investigated the impact of human intestinal microbiota on bioavailability of the flavone apigenin-7-glucoside (A7G) by comparing germ-free and human microbiota-associated (HMA) rats. First, the ability of the human intestinal microbiota to convert
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0691dc759dc0680a55f369be955331d4
https://doi.org/10.3945/jn.108.102814
https://doi.org/10.3945/jn.108.102814
Autor:
Stefanie Platz, Laura Hanske, Julia Budnowski, Michael Blaut, Fabian Schumacher, Hansruedi Glatt, Sascha Rohn
Publikováno v:
Journal of agricultural and food chemistry. 63(38)
Chemoprotective or genotoxic effects of glucosinolates occurring in Brassica vegetables are attributed to their hydrolysis products formed upon tissue damage by plant myrosinase. Since Brassica vegetables, in which myrosinase has been heat-inactivate
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4fe1d7587312fbaed91ba4e51677c59a
https://pubmed.ncbi.nlm.nih.gov/26365197
https://pubmed.ncbi.nlm.nih.gov/26365197
Publikováno v:
Molecular Nutrition & Food Research
Molecular nutrition & food research, 59(11): 2267–2278
Molecular nutrition & food research, 59(11): 2267–2278
Scope Diet-induced obesity is associated with changes in the gut microbiota and low-grade inflammation. Oligofructose was reported to ameliorate high fat diet-induced metabolic disorders in mice by restoring the number of intestinal bifidobacteria. H
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::52c418accf60535235f92e3fd6b21291
https://pubmed.ncbi.nlm.nih.gov/26202344
https://pubmed.ncbi.nlm.nih.gov/26202344
Autor:
Thomas Clavel, Michael Blaut, Karoline Kläring, Mareike Wenning, Ilias Lagkouvardos, Dirk Haller, Sarah Just, Laura Hanske
Publikováno v:
International journal of systematic and evolutionary microbiology. 65(Pt 3)
Three strains of an anaerobic, Gram-stain-positive coccobacillus were isolated from the intestines of mice. These strains shared 100 % similarity in their 16S rRNA gene sequences, but were distantly related to any described members of the family Lach
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c475ceb859235a0f65ea0886ee66e6fe
https://pubmed.ncbi.nlm.nih.gov/25519299
https://pubmed.ncbi.nlm.nih.gov/25519299