Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Laura Francos-Garrote"'
Autor:
Laura Francos-Garrote, Alejandro Gonzalez-Pociño, Florentino Alvarez-Antolin, Alberto Cofiño-Villar
Publikováno v:
Materials, Vol 14, Iss 5434, p 5434 (2021)
Materials
Scopus
RUO. Repositorio Institucional de la Universidad de Oviedo
instname
Volume 14
Issue 18
Materials
Scopus
RUO. Repositorio Institucional de la Universidad de Oviedo
instname
Volume 14
Issue 18
The lids of glass containers which have a ‘twist-off’ mechanism are manufactured from tinplate through a process of cutting and drawing. Previously, the tinplate was protected with a double layer of a certain epoxy-phenolic varnish. During cuttin
Autor:
Ramon Martinez Fernandez, Laura Francos Garrote, Jose Florentino Álvarez Antolín, Juan Asensio Lozano
Publikováno v:
DYNA. 93:339-344
The aim of this work is to avoid varnish delamination during cutting and drawing operations, which are carried out in the manufacturing process of tinplate lids for cans intended for food storage. Delamination, which occurs in the periphery of tin di
Publikováno v:
Scopus
Revista de Metalurgia, Vol 54, Iss 1, Pp e113-e113 (2018)
RUO. Repositorio Institucional de la Universidad de Oviedo
instname
Revista de Metalurgia, Vol 54, Iss 1, Pp e113-e113 (2018)
RUO. Repositorio Institucional de la Universidad de Oviedo
instname
Through the application of Rietveld’s structural refinement method, the phases present in oil quenched and successively tempered treatments at 500 oC of hypoeutectic white cast irons containing 18 and 25%-wt. Cr were identified. The former were cor
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::368fd014727b84a03d75a88f40279b93
http://hdl.handle.net/10651/47018
http://hdl.handle.net/10651/47018
Publikováno v:
Revista de Metalurgia, Vol 54, Iss 1, Pp e113-e113 (2018)
Mediante la aplicación del método de afinamiento estructural de Rietveld se identificaron y cuantificaron las fases presentes en fundiciones blancas hipoeutécticas con 18 y 25% en Cromo, templadas en aceite y tras sucesivos revenidos a 500 ºC. Se
Externí odkaz:
https://doaj.org/article/130f8a28ed664082afcbc051bc768073