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pro vyhledávání: '"Laura E. Wax"'
Autor:
Victoria A. Blaho, Laura E. Wax, Anna M. Cunningham, Kawasi M. Lett, William J. Mitchell, Rachel Halpin, Kevin L. Fritsche, Paul C. Norris, Jennifer M. Hughes Hanks, Charles R. Brown, Darren S. Dumlao, Edward A. Dennis
Publikováno v:
The Journal of nutrition, vol 142, iss 8
Dietary ingestion of (n-3) PUFA alters the production of eicosanoids and can suppress chronic inflammatory and autoimmune diseases. The extent of changes in eicosanoid production during an infection of mice fed a diet high in (n-3) PUFA, however, has
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f2b11fd844600e223e8ef6c0aca427a9
https://pubmed.ncbi.nlm.nih.gov/22695969
https://pubmed.ncbi.nlm.nih.gov/22695969
