Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Laura Ciriminna"'
Autor:
Laura Ciriminna, Arnold Rakaj, Luca Grosso, Davide Pensa, Alessandra Fianchini, Antonio Mazzola, Salvatrice Vizzini
Publikováno v:
Aquaculture Reports, Vol 35, Iss , Pp 102017- (2024)
To improve the sustainability of aquaculture practices, a step towards the use of alternative nutrient sources (such as food processing discards) may secure the future of aquaculture sector, namely for emergent species, such as sea urchins. In this c
Externí odkaz:
https://doaj.org/article/0f04225a42a44644bafc8886f31b4525
Publikováno v:
Frontiers in Marine Science, Vol 11 (2024)
Sea cucumbers are considered a traditional food delicacy in Asian countries. In last decades high market demand, uncontrolled exploitation and inadequate management have led to stock overexploitation, driving commercial interest in new target species
Externí odkaz:
https://doaj.org/article/082b544f2ee9401ebc1589e7fed18cfa
Autor:
Luca Grosso, Massimo Rampacci, Davide Pensa, Alessandra Fianchini, Esin Batır, İlhan Aydın, Laura Ciriminna, Pedro M. Felix, Ana Pombo, Alessandro Lovatelli, Salvatrice Vizzini, Michele Scardi, Arnold Rakaj
Publikováno v:
Scientific Reports, Vol 13, Iss 1, Pp 1-9 (2023)
Abstract Filter-feeding mussels blend suspended particles into faeces and pseudo-faeces enhancing organic matter flows between the water column and the bottom, and strengthening benthic-pelagic coupling. Inside operating farms, high bivalve densities
Externí odkaz:
https://doaj.org/article/ee491420cd1848869f1f88178568a654
Autor:
Laura Ciriminna, Geraldina Signa, Antonino Maurizio Vaccaro, Giulia Visconti, Antonio Mazzola, Salvatrice Vizzini
Publikováno v:
Aquaculture Reports, Vol 21, Iss , Pp 100881- (2021)
Development of sustainable aquaculture practices is a suitable solution to reduce the pressure on overexploited stocks of the Mediterranean sea urchin, Paracentrotus lividus, and to respond to the increasing market demand. To move forward the Blue Gr
Externí odkaz:
https://doaj.org/article/6b7fc3d447624129a37d37fde44e6612
Autor:
Antonio Mazzola, Concetta Maria Messina, Laura Ciriminna, Antonino Vaccaro, Salvatrice Vizzini, Geraldina Signa
The lack of suitable feeds for echinoculture has led to use natural resources already widely exploited by human activities. To move towards a higher sustainability of echinoculture, this study proposes a sustainable feed for Paracentrotus lividus. Tw
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1a35b78547277c0eedd7e7c4a0189dfb
http://hdl.handle.net/10447/420664
http://hdl.handle.net/10447/420664
Autor:
Antonino Vaccaro, Antonio Mazzola, Geraldina Signa, Giulia Visconti, Salvatrice Vizzini, Laura Ciriminna
Publikováno v:
Aquaculture Reports, Vol 21, Iss, Pp 100881-(2021)
Development of sustainable aquaculture practices is a suitable solution to reduce the pressure on overexploited stocks of the Mediterranean sea urchin, Paracentrotus lividus, and to respond to the increasing market demand. To move forward the Blue Gr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::74b59d5ca29f8b6171e010a3649e9bf7
https://doi.org/10.1016/j.aqrep.2021.100881
https://doi.org/10.1016/j.aqrep.2021.100881