Zobrazeno 1 - 10
of 19
pro vyhledávání: '"Laufey Hrolfsdottir"'
Autor:
Kristin S. Magnusdottir, Ellen A. Tryggvadottir, Ola K. Magnusdottir, Laufey Hrolfsdottir, Thorhallur I. Halldorsson, Bryndis E. Birgisdottir, Ingibjorg T. Hreidarsdottir, Hildur Hardardottir, Ingibjorg Gunnarsdottir
Publikováno v:
Food & Nutrition Research, Vol 65, Iss 0, Pp 1-7 (2021)
Background: Vitamin D deficiency has been associated with an increased risk of gestational diabetes mellitus (GDM), one of the most common pregnancy complications. The vitamin D status has never previously been studied in pregnant women in Iceland. O
Externí odkaz:
https://doaj.org/article/27314c7a419a49b3ba57ef0c05660fa6
Autor:
Solveig Adalsteinsdottir, Ellen Alma Tryggvadottir, Laufey Hrolfsdottir, Thorhallur I. Halldorsson, Bryndis Eva Birgisdottir, Ingibjorg Th. Hreidarsdottir, Hildur Hardardottir, Petra Arohonka, Iris Erlund, Ingibjorg Gunnarsdottir
Publikováno v:
Food & Nutrition Research, Vol 64, Iss 0, Pp 1-8 (2020)
Background: Historically, Iceland has been an iodine-sufficient nation due to notably high fish and milk consumption. Recent data suggest that the intake of these important dietary sources of iodine has decreased considerably. Objective: To evaluate
Externí odkaz:
https://doaj.org/article/ad646f7ca49e4701921ac19ab02b77f3
Autor:
Rikard Landberg, Ingibjorg Gunnarsdottir, Thorhallur Ingi Halldorsson, Bryndis Eva Birgisdottir, Ellen Alma Tryggvadottir, Laufey Hrolfsdottir, Ingibjorg Th Hreidarsdottir, Hildur Hardardottir
Publikováno v:
BMJ Open Diabetes Research & Care, Vol 9, Iss 1 (2021)
Introduction Fatty acid (FA) concentrations have previously been associated with gestational diabetes mellitus (GDM). However, few studies on GDM have examined FA profiles in early pregnancy or before diagnosis. This study aimed to compare early preg
Externí odkaz:
https://doaj.org/article/ceeefd8b3c7c4f16ad6b6c1fc7924cc5
Autor:
Laufey Hrolfsdottir, Thorhallur I. Halldorsson, Dorte Rytter, Bodil Hammer Bech, Bryndis E. Birgisdottir, Ingibjorg Gunnarsdottir, Charlotta Granström, Tine Brink Henriksen, Sjurdur F. Olsen, Ekaterina Maslova
Publikováno v:
Journal of the American Heart Association: Cardiovascular and Cerebrovascular Disease, Vol 6, Iss 4 (2017)
BackgroundResults from 2 cohort studies in Scotland established in the 1940s and 1950s (Aberdeen and Motherwell) suggested that a high protein diet during pregnancy might adversely influence offspring blood pressure at adult age. Our objective was to
Externí odkaz:
https://doaj.org/article/5e5668c7d4fe4fd3b9d4dc6efada3eda
Autor:
Laufey Hrolfsdottir, Ingibjorg Gunnarsdottir, Bryndis Eva Birgisdottir, Ingibjorg Th Hreidarsdottir, Alexander Kr. Smarason, Hildur Hardardottir, Thorhallur I. Halldorsson
Publikováno v:
Nutrients, Vol 11, Iss 8, p 1868 (2019)
Gestational diabetes mellitus (GDM) is predominantly a lifestyle disease, with diet being an important modifiable risk factor. A major obstacle for the prevention in clinical practice is the complexity of assessing diet. In a cohort of 1651 Icelandic
Externí odkaz:
https://doaj.org/article/54c3bd59bf884e5bae6cfa8dee0fdd22
Autor:
Laufey Hrolfsdottir, Ingibjorg Gunnarsdottir, Rikard Landberg, Hildur Hardardottir, Thorhallur I. Halldorsson, Ingibjorg Th Hreidarsdottir, Bryndis Eva Birgisdottir, Ola K. Magnusdottir, Ellen Alma Tryggvadottir
Publikováno v:
The Journal of Nutrition. 151:1159-1166
BACKGROUND: A diet rich in whole grains may provide benefits for pregnant women due to whole grains' high nutritional value and dietary fiber content. OBJECTIVES: To study the associations of whole-grain consumption, as well as the plasma alkylresorc
Autor:
Ellen A, Tryggvadottir, Thorhallur I, Halldorsson, Bryndis E, Birgisdottir, Laufey, Hrolfsdottir, Rikard, Landberg, Ingibjorg Th, Hreidarsdottir, Hildur, Hardardottir, Ingibjorg, Gunnarsdottir
Publikováno v:
Laeknabladid. 108(5)
Long-chain polyunsaturated omega-3 fatty acids are considered important for fetal development, but previous studies suggest suboptimal intake in part of pregnant women in Iceland. The study aim was to evaluate intake of food and supplements containin
Autor:
Ingibjorg Th Hreidarsdottir, Hildur Hardardottir, Ingibjorg Gunnarsdottir, Bryndis Eva Birgisdottir, Rikard Landberg, Thorhallur I. Halldorsson, Ellen Alma Tryggvadottir, Laufey Hrolfsdottir
Publikováno v:
BMJ Open Diabetes Research & Care, Vol 9, Iss 1 (2021)
BMJ Open Diabetes Research & Care
BMJ Open Diabetes Research & Care
IntroductionFatty acid (FA) concentrations have previously been associated with gestational diabetes mellitus (GDM). However, few studies on GDM have examined FA profiles in early pregnancy or before diagnosis. This study aimed to compare early pregn
Autor:
Ingibjorg Gunnarsdottir, Hildur Hardardottir, Ola K. Magnusdottir, Ingibjorg Th Hreidarsdottir, Ellen Alma Tryggvadottir, Laufey Hrolfsdottir, Bryndis Eva Birgisdottir, Kristín Magnúsdóttir, Thorhallur I. Halldorsson
Publikováno v:
Food & Nutrition Research
Food & Nutrition Research, Vol 65, Iss 0, Pp 1-7 (2021)
Food & Nutrition Research, Vol 65, Iss 0, Pp 1-7 (2021)
Background: Vitamin D deficiency has been associated with an increased risk of gestational diabetes mellitus (GDM), one of the most common pregnancy complications. The vitamin D status has never previously been studied in pregnant women in Iceland. O
Autor:
Bryndis Eva Birgisdottir, Ingibjorg Gunnarsdottir, Iris Erlund, Thorhallur I. Halldorsson, Solveig Adalsteinsdottir, Ellen Alma Tryggvadottir, Petra Arohonka, Ingibjorg Th Hreidarsdottir, Hildur Hardardottir, Laufey Hrolfsdottir
Publikováno v:
Proceedings of the Nutrition Society. 79
Historically, Iceland has been an iodine sufficient nation due to notably high fish and dairy consumption. Due to this fact the country does not have a strategy related to iodine status, such as fortification of salt. Iodine status of pregnant women