Výsledky vyhledávání - "Lattanzio V.M.T. a"

Fluorescence polarization immunoassays for the determination of trichothecenes and their modified forms in wheat

Autor: Lippolis V., Porricelli A.C.R., Mancini E., Lattanzio V.M.T., Ciasca B., De Girolamo A., De Saeger S., Maragos C.M., Mccormick S., Li P., Pascale M., Logrieco A.F.

Publikováno v: MycoKey 2020 Final International Conference on-line, Bari, 19-21 October 2020
info:cnr-pdr/source/autori:Lippolis V., Porricelli A.C.R., Mancini E., Lattanzio V.M.T., Ciasca B., De Girolamo A., De Saeger S., Maragos C.M., Mccormick S., Li P., Pascale M., Logrieco A.F./congresso_nome:MycoKey 2020 Final International Conference on-line/congresso_luogo:Bari/congresso_data:19-21 October 2020/anno:2020/pagina_da:/pagina_a:/intervallo_pagine

Deoxynivalenol (DON), T-2 toxin (T-2) and HT-2 toxin (HT-2), due to their incidence and toxicity, are the trichothecenes of major concern for cereals and cereal-based products. Moreover, natural occurrence of modified forms of DON, such as 3-acetyl-d

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=cnr_________::783402db5b8d099fcbda601334e87f1e
https://publications.cnr.it/doc/438756

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Comparison of QUPPE method with flow injection - mass spectrometry method for glyohosate analysis. Method validation and application to incurred samples of high starch and/or protein content and low water and fat content

Autor: Pecorelli I., Ciasca B., Lepore L., Paoloni A, Catucci L, Verdini E, Pascale M, Lattanzio V.M.T.

Publikováno v: 13th European Pesticide Residue Workshop, pp. 127–128, on line, 14-15 Maggio 2020
info:cnr-pdr/source/autori:Pecorelli I.,Ciasca B., Lepore L., Paoloni A, Catucci L, Verdini E, Pascale M, Lattanzio V.M.T./congresso_nome:13th European Pesticide Residue Workshop/congresso_luogo:on line/congresso_data:14-15 Maggio 2020/anno:2020/pagina_da:127/pagina_a:128/intervallo_pagine:127–128

Glyphosate (CAS 1071-83-6) is one of the most widely applied herbicides sprayed against emerged annual, perennial and biennial weeds in all crops including root and tuber vegetables, pulses, oil seeds, and cereals. A new Flow Injection - Tandem Mass

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=cnr_________::90f549fa15aacc42bd35929a779869ae
https://publications.cnr.it/doc/439618

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Akademický článek

Developments in mycotoxin analysis: an update for 2020-2021.

Autor: Tittlemier, S.A., Cramer, B., Dall'Asta, C., DeRosa, M.C., Lattanzio, V.M.T., Malone, R., Maragos, C., Stranska, M., Sumarah, M.W.

Publikováno v: World Mycotoxin Journal; 2022, Vol. 15 Issue 1, p3-25, 23p

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Multi-mycotoxins screening methods: current trend and innovative solutions

Autor: Lattanzio V.M.T., Logrieco A.F., Lippolis V., Nivarlet N., De Girolamo A., Pascale M., De Saeger S.

Publikováno v: The 3rd Mycokey Technological Workshop: Prevention and integrated control of mycotoxins in wheat, barley amd maize., pp. 22–22, Agroscope, Zurish, Switzerland, 18-19/06/2019
info:cnr-pdr/source/autori:Lattanzio V.M.T., Logrieco A.F., Lippolis V., Nivarlet N., De Girolamo A., Pascale M., De Saeger S./congresso_nome:The 3rd Mycokey Technological Workshop: Prevention and integrated control of mycotoxins in wheat, barley amd maize./congresso_luogo:Agroscope, Zurish, Switzerland/congresso_data:18-19%2F06%2F2019/anno:2019/pagina_da:22/pagina_a:22/intervallo_pagine:22–22

According to the General Food Law (EC) No. 178/2002, which sets the legal basis of the European Union food controls, the food and feed business operators have the primary responsibility for the safety of their products. Their demand for simplified an

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=cnr_________::547f060b5053219b3666fb6c6bad6d6b
https://publications.cnr.it/doc/410683

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Fluorescence polarization immunoassays for the determination of trichothecenes and their modified forms in wheat

Autor: Lippolis V. a, Porricelli A.C.R. a Mancini E. a, Lattanzio V.M.T. a, Ciasca B. a, De Girolamo A. a, De Saeger S. b, Maragos C.M. c, McCormick S. c, Li P. d, Logrieco A.F. a, Pascale M. a

Publikováno v: "WMFmeetsIUPAC 2019"-Joint meeting of The World Mycotoxin Forum® and the IUPAC International Symposium on Mycotoxins, pp. 75–75, Belfast, Northern Ireland, 14-16/10/2019
info:cnr-pdr/source/autori:Lippolis V. a, Porricelli A.C.R. a Mancini E. a, Lattanzio V.M.T. a, Ciasca B. a, De Girolamo A. a, De Saeger S. b, Maragos C.M. c, McCormick S. c, Li P. d, Logrieco A.F. a, Pascale M. a/congresso_nome:"WMFmeetsIUPAC 2019"-Joint meeting of The World Mycotoxin Forum® and the IUPAC International Symposium on Mycotoxins/congresso_luogo:Belfast, Northern Ireland/congresso_data:14-16%2F10%2F2019/anno:2019/pagina_da:75/pagina_a:75/intervallo_pagine:75–75

The trichothecenes of major concern for cereals and cereal-based products, due to their incidence and toxicity, are deoxynivalenol (DON), T-2 toxin (T-2) and HT-2 toxin (HT-2). These toxins can be harmful to both human and animal health. Moreover, a

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=cnr_________::edd565f7882b63af068e307a199e22ab
https://publications.cnr.it/doc/410700

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Akademický článek

Role of endogenous lipids in the chromophore regeneration of bacteriorhodopsin

Autor: Catucci, L., Lattanzio, V.M.T., Lobasso, S., Agostiano, A., Corcelli, A. ^*

Publikováno v: In Bioelectrochemistry 2004 63(1):111-115

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Akademický článek

Developments in mycotoxin analysis: an update for 2019-2020.

Autor: Tittlemier, S.A., Brunkhorst, J., Cramer, B., DeRosa, M.C., Lattanzio, V.M.T., Malone, R., Maragos, C., Stranska, M., Sumarah, M.W.

Publikováno v: World Mycotoxin Journal; 2021, Vol. 14 Issue 1, p3-26, 24p

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ADVANCES IN SCREENING METHODS FOR MYCOTOXIN DETECTION IN CEREALS

Autor: Pascale M., Lippolis V., De Girolamo A., Lattanzio V.M.T., Logrieco A.F.

Publikováno v: INTERNATIONAL CONGRESS «BIOTECHNOLOGY: STATE OF THE ART AND PERSPECTIVES», pp. 341–343, Moscow, Russia, 20-22/02/2017
info:cnr-pdr/source/autori:Pascale M., Lippolis V., De Girolamo A., Lattanzio V.M.T., Logrieco A.F./congresso_nome:INTERNATIONAL CONGRESS «BIOTECHNOLOGY: STATE OF THE ART AND PERSPECTIVES»/congresso_luogo:Moscow, Russia/congresso_data:20-22%2F02%2F2017/anno:2017/pagina_da:341/pagina_a:343/intervallo_pagine:341–343

Mycotoxins are toxic fungal metabolites that may contaminate several agricultural products, both in the field and during storage. Foodstuffs and feedstuffs contaminated by these natural contaminants may cause serious risks to human and animal health

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=cnr_________::cc6092880eaf27d6bf2b9d086dc66b7d
https://publications.cnr.it/doc/395015

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